At TRMC’s Health & Fitness Center, sometimes anything seems possible  

A 40-something woman pulls to keep the pounds off on the rowing machine. Another woman in her early 60s pedals the recumbent bike to strengthen her heart following heart valve repair surgery. Over by the weights, two men— maybe 20 and 50—swap workout stories. Welcome to the world of movers and shakers at Trinitas Regional Medical Center’s Health and Fitness Center in Elizabeth. So naturally, it is 90-year-old Antonetta Paul who inspires everyone with her grit and determination whenever she comes into the Trinitas Rehabilitation and Fitness Center at the medical center’s main campus.

Antonetta is a firm believer in staying active to stay young and healthy. A cardiac patient who underwent a quadruple bypass in 2003, Antonetta is one of the oldest members of the Health and Rehabilitation Center at Trinitas Regional Medical Center. How she got into the workout regime is the story of attentive doctors and good follow-up care. While under the care of cardiologists David Pinnelas, MD, and Edward G. Williams, MD, Antonetta visited the office for a stress test.

Within a moment of stepping onto the treadmill, Dr. Pinnelas advised that she should step off and come into his office. “When I got there, he told me that I had serious cardiac problems,” recalls Antonetta. “He recommended that I undergo a quadruple bypass. Well, I told him the surgery would have to wait a few days since I had plans to visit the Liberty Bell in Philadelphia with my children and grandchildren.” The Elizabeth resident, who can remember noticing only some fatigue, had the surgery performed at Beth Israel Hospital in Newark at the age of 82. Following a short stay in the hospital, Antonetta spent a few weeks in a nursing home setting. But since then she has been living independently in Elizabeth. Since the major surgery, fatigue is a thing of the past and her heart health couldn’t be better for this woman who is one of the most frequent and consistent users of the Health and Rehabilitation Center.

Her three-day-a-week schedule begins at about 7 and includes 20 to 25 minutes on the stationary bicycle; 6 to 10 minutes on the treadmill and 8 minutes (“sometimes I do 12 minutes or more”) on the Nu-Step recumbent bicycle. She finishes with 4 minutes of arm exercise on a bicycle-like apparatus designed to improve upper body strength. It’s especially helpful for women who have less upper body strength than men. At every step of the way, Antonetta’s progress in each workout session is monitored under the guidance and supervision of Exercise Physiologist Hugh Rappaport, and the watchful eyes of the Center’s cardiac rehabilitation nurses, Judy Christianson and Jean Mikita. They all consider Antonetta a major success story and hosted a 90th birthday celebration for her this summer. “I enjoy the time I spend at the Center,” Antonetta says. “I look forward to it and it helps me get my day started. Jean, Judy and Hugh tease me a bit about how I’m a ‘flirt’ but they just like to bring a smile to my face.”

Antonetta appreciates the care she received from Dr. Pinnelas at the time of her surgery. She recalls a visit to his office a few years back, when he told her he was leaving the Elizabeth area to establish an office in Neptune at the Jersey Shore. “He asked me if I would be willing to visit his new office once a month so he could keep on eye on me,” she explains. “Well, I looked at him and said, ‘I tell you what, how about if you come up to the office here in Elizabeth to see me once a month?’ He couldn’t stop laughing.” It’s that kind of gumption, independence and belief in herself that makes Antonetta Paul the “poster child” of the Trinitas Health and Rehabilitation Center.

 Editor’s Note: In addition to her editorial role with EDGE, Kathryn Salamone is editor of weekly, monthly and on-demand publications for the Trinitas organization. An award-winning communicator, Kathy’s press releases appear in numerous local and regional media.

“Cucharamama is the image of its chef-owner: visionary, scholarly, driven to educate.”

Before there were more chefs than size-2 starlets on TV, there was Maricel E. Presilla, doctor of medieval Spanish history, making her students at Rutgers late to their next classes by feeding them irresistible snippets from the Latin world’s diverse culinary cultures. Dr. Presilla’s lectures were like tapas: bites that whet the appetite for more. She’d pluck them from her vast pantry of knowledge and drop them into the topics of the day, effectively setting the table for the bounty of Latin cuisines soon to come in New Jersey. Her students circa the 1980s and ‘90s are her “students” now. But Dr. Presilla’s classroom today is a restaurant kitchen—two, specifically, and both in Hoboken: the Pan Latin Zafra, born in 2000, and the high-style South American Cucharamama, 2004. (There’s also an atelier-cum-store exploring and selling Latin American provisions, Ultramarinos, opened in 2010.)

The professor is a chef, but still a scholar, still a visionary, still a teacher at heart. She is, arguably, the most respected Latin chef in America, the winner of the 2012 James Beard Award for Best Chef in the Mid-Atlantic for her work at Cucharamama. Just as her body of work transcended her classroom at Rutgers, so has her culinary expertise transcended her restaurants’ kitchens by way of critically acclaimed cookery books, articles in magazines and keynotes at conferences where all manner of intelligentsia convene. Maricel Presilla even has cooked at the White House. On this night, Presilla’s Cucharamama is the center of the culinary universe for me. I first was here in the spring of 2004, a week before Cucharamama officially opened its doors, to see the wood-fired oven Presilla was using to cook chicken, suckling pig, lamb, breads, peppers and arepas, the massive jars of marinating olives and escabeche of eggplant, and the rustic tools such as the batan, a grinding stone from the Andes her crew employed to muddle spices.

The corner storefront in Hoboken had been transformed into another world, one where respect for South America’s as-yet-unheralded cuisines reigned. That’s still the way at Cucharamama—which means “mother spoon”—and I find decades worth of periodic conversations with Presilla, as professor, as author, as chef, weaving through my mind as I dig into dishes I’ve both had before and am trying for the first time. There’s octopus, more tender than a strong sea creature deserves to be, awash in a smoky, rather fruity panca pepper sauce balanced by the salinity of black olives. There’s calamari done Peruvian style, its crunchy crust giving way to silky squid sprayed with a tangy, faintly heat-licked tamarind-rocoto chile sauce.

There are nuggets of chicken, coated in nutty, crackling quinoa, mouthfuls that would be pleasing to any child who tries them. Cucharamama’s soups are legend, and I’m reminded why as the Ecuadorian creamy corn soup blended with plantains and studded with shrimp rolls over my tongue. Ah! And there are little plantain-filled empanadas on the side! Reverie. The white bean and tomato soup, pureed to an ultra-thick creaminess and served with my all-time favorite cabrales-onion empanadas, re-focuses and soothes as those wood-fired savory pastries set me on a mission: I need to figure out the exact proportion of that Spanish blue cheese to sweet onion confit in time for my next dinner party. However, Presilla’s arepas, those addictive South American corn cakes that here are blistered beautifully in the wood-fired oven, are menu items I never could hope to duplicate. These days, they’re given dollops of salmon roe and Venezuelan crème fraiche, a true step above the Mexican crema I score every time I stop in at my favorite bodega. That smoky-fruity flavor of panca chilies comes through loud and clear in another dish cooked in the wood-driven oven—shrimp, deftly roasted in the sultry panca sauce.

Don’t miss whatever ceviche Presilla has on tap. On this night, there’s a veritable aquarium of shellfish and finfish sitting in a soupy broth of tomato and citrus, a tribute to Ecuador sprinkled with chopped peanuts and crisp plantain chips. I like this better than the somewhat wan shrimp and palmito salad, which lacks the personality and passion of much of the rest of the menu. But the tamals? Always soulful, particularly so with thick shreds of longbraised duck hop-scotching with skinny, apricot-y mirasol peppers atop that grainy, gutsy corn tamal. Ever since Presilla described for me the lengths she went to procure just the right ingredients to make a bitter orange mojo for her wood-oven-roasted chicken, I’ve not been able to leave Cucharamama without ordering it. Perfection—it’s perfection, this young, juicy half-a-bird,half-a-bird, basted with the garlicky, sour-orange glaze and served  with a high-octane, spiced-up potato puree that leaves all those butter-dominated incarnations of spud in the dust.

There are more potatoes to love, including those plied with a musky cheese-tomato sauce and accompanying the Argentinean chimichurri’d skirt steak. Once upon another time at Cucharamama, I wasn’t all that keen on the cannelloni filled with creamy spinach and walnuts, topped with a pair of intersecting sauces—a white number sporting riffs of manchego and parmigianoreggiano and a red of tomatoes warmed with, I suspect, a pinch of baking spices. This time, I was charmed, because the filling, not the sauces, took center stage. The grand dame of desserts here is the Argentinean millefeuille, a many, many, many layered confection of super thin puff pastry with dulce de leche, walnuts and a meringue spiked with malbec. It’s almost frightening when it’s presented, this elegant, yet seriously over-sized wedge, but it’s also intrinsically light. Order it alongside the wispy apple crepe or the Amazonian sorbet sundae ripe with tropical fruits, acai and, in season, suriname cherries, and share, definitely share. The only quibble I have with Cucharamama 2012 is the wine list. While it’s admirably and correctly focused on South America and Spain, it’s short and outdated. There’s more variety and many more quality producers available in the American market than when the restaurant opened in 2004. The list doesn’t reflect that, and it should. But in every other way, Cucharamama is the image of its chef-owner: visionary, scholarly, driven to educate. As Presilla once happily told me, “My former (Rutgers) students are coming here! I feel like I’m living history now.” And making it, as well.

Editor’s Note: Andy Clurfield is a former editor of Zagat New Jersey. The longtime food critic for the Asbury Park Press also has been published in Gourmet, Saveur and Town & Country, and on epicurious.com.

 

Life may not begin at 60, but if these folks are any indication, it doesn’t get any less interesting…

60

Rod Hirsch • Dunellen

Community Leader

A hero supporting our overseas heroes, Hirsch founded “Operation Shoebox” in 2005. It’s a volunteer-based organization dedicated to shipping care packages filled with all sorts of necessities to our military men and women far away from home.

 

Cathi Rendfrey • Delran

Community Leader

Rendfrey is vigorously involved in women’s rights, directing the Women’s Opportunity Center at the YMCA of Burlington County, which helps displaced homemakers gain economic knowledge through education, networking, outreach and job preparations.

 

61

Eric Maskin • Princeton

Economist

Maskin won a Nobel Prize in 2007 for his contributions to mechanism design theory, a branch of economics that describes how institutions function in the midst of inefficient markets. Maskin lives with his family in Albert Einstein’s former residence.

 

Cynthia Meryl • Westfield

Theatre Director

Meryl founded the New Jersey Youth Theatre in Westfield, serving as its Artistic Director and Master Teacher for more than two decades. NJYT offers high-quality theatre arts education at little or no cost to young people with the talent and ambition to make it to Broadway.

 

Jane Hanson • Montclair

Community Leader

As co-founder of Partners for Women and Justice, Hanson has helped thousands of women and children involved in domestic violence and abuse. The organization offers free legal services from many volunteer lawyers as well as a fulltime staff.

 

JoJo Starbuck • Madison

Olympian/Coach

A four-time U.S. figure skating champion, Starbuck devotes herself to tutoring the newest generation of ice princesses at the Essex Skating Club.

 

Max Weinberg • Atlantic Highlands

Musician

The E Street Band veteran became a breakout star after teaming with Conan O’Brien. His new group, The Max Weinberg Big Band, plays the hits of the 30s, 40s & 50s.

 

   62

Gloria Gaynor • Green Brook

Musician

Gaynor was the original disco diva, and she holds on to that title by continuing to deliver knockout concerts all over the world. I Will Survive has become an anthem for personal strength and self-discovery.

 

Bruce Springsteen • Rumson

Musician

Springsteen ranks among the most influential songwriters and performers in the history of rock. More important, you never know when he’ll pop on stage at a Jersey Shore club for a surprise set.

 

Zygi Wilf • Springfield

NFL Owner

A Fairleigh Dickinson grad, Wilf built malls and apartment complexes throughout New Jersey. He headed a group that purchased the Minnesota Vikings in 2005.

 

Stevie Wonder • Alpine

Musician

The master performer continues to churn out new music and electrify audiences after five decades in front of the microphone.

 

  63

Bruce Springsteen • Rumson

Musician

Springsteen ranks among the most influential songwriters and performers in the history of rock. More important, you never know when he’ll pop on stage at a Jersey Shore club for a surprise set.

 

Zygi Wilf • Springfield

NFL Owner

A Fairleigh Dickinson grad, Wilf built malls and apartment complexes throughout New Jersey. He headed a group that purchased the Minnesota Vikings in 2005.

 

Stevie Wonder • Alpine

Musician

The master performer continues to churn out new music and electrify audiences after five decades in front of the microphone.

 

Nelson Johnson • Hammonton

Judge/Author

While conducting legal research in Atlantic County, he pieced together the seamy history of AC and wrote a book. Maybe you’ve heard of it? Boardwalk Empire.

 

Southside Johnny Lyon • Ocean Grove

Musician

The originator of Jersey Shore Rock, Lyon inspired countless young musicians, including Jon Bon Jovi. His band recently returned from a European Tour to play an east Coast swing that included—where else?—The Stone Pony in Asbury Park.

 

64

Steve Forbes • Bedminster

Publisher

Taking after his father and grandfather, Forbes published his first magazine while an undergrad at Princeton. As CEO of the publication that bears his family name, he is one of the country’s most influential conservative forces.

 

65

Sol Barer • Mendham

Organic Chemist

Barer is leading the research into therapies that turn incurable blood cancers into manageable diseases. A Rutgers Ph.D., he ranks among New Jersey’s most acclaimed and honored scientific minds.

 

Connie Chung • Middletown

Newswoman

The second woman to ever co-anchor a major network’s national news broadcast, Chung has worked for ABC, NBC, CBS, CNN and MSNBC. Did hubby Maury make this list? Read on…

 

Bob Hurley • Jersey City

Basketball

Coach Hurley has led St. Anthony’s High in Jersey City to 26 state championships (and counting). He was just the third high school basketball coach to be inducted into the Basketball Hall of Fame.

 

Woody Johnson • Bedminster

Business

Leader/Philanthropist The great-grandson of J&J co-founder Robert Wood Johnson, Woody serves as Chairman and CEO of the company and also owns the NFL Jets. He is an avid supporter of charitable organizations, fundraising for lupus, diabetes and more.

 

66

Bettye LaVette • West Orange

Musician

 LaVette has been pumping out jaw-dropping blues, jazz, rock and R&B performances for a half-century. Since moving to NJ a decade ago, the Great Lady of Soul has scored a couple of Grammy nominations and performed at the Kennedy Center.

 

Roy Pedersen • Lambertville

Art Historian

A noted gallery owner, Pederson has been working for a decade on a landmark book about the Impressionist painters of New Jersey. It’ll stir up a hornet’s nest in the art world when it’s published in 2013. Trust us on this one.

 

67  

Danny DeVito • Interlaken

Actor

Whether playing Louie on Taxi or Frank on It’s Always Sunny in Philadelphia, DeVito has a way of making the most loathsome characters utterly charming.

 

Deborah Harry • Red Bank

Musician

As the front woman for Blondie, Harry was the New Wave diva of the 1970s. She graduated from Hawthorne High and Centenary College, so she’s NJ all the way.

 

68

Mel Karmazin • Mantoloking

Entertainment Executive

The co-founder of Infinity Broadcasting in the 1980s, Karmazin pushed sports talk into the cultural stratosphere with WFAN, and later brought Howard Stern to millions of listeners as CEO of Sirius XM Radio.

 

69

George Benson • Englewood

Musician

 A jazz guitar prodigy in the 60s, Benson launched an epic solo career in the mid-70s with Breezin’. The album went triple-platinum, selling more than three million copies. In 2009, Benson was recognized as a Jazz Master—the National Endowment of the Arts’ highest honor.

 

Leon Cooperman • Short Hills

Business Leader/Philanthropist

The billionaire head of Omega Advisors devotes a huge percentage of his attention and wealth to charity and education. Cooperman has followed the lead of Warren Buffett and Bill Gates in signing The Giving Pledge.

 

Peter Kellogg • Short Hills

Business Leader/Philanthropist

Kellogg took over his father’s specialty brokerage at age 30 and transformed it into a Wall Street market-maker. Since selling the company for $6.5 billion in 2000, Kellogg has been a generous supporter of countless causes, from his old high school to the U.S. Ski Team.

 

Joe Pesci • Lavallette

Actor

The quintessential pugnacious Garden Stater, Pesci was a successful child actor on Broadway and TV in the 1950s. He was running a restaurant in the Bronx in the late-70s when he got a call from Robert De Niro to audition for a co-starring role in Raging Bull. The rest, as they say, is history.

 

70

Muhammad Ali • Cherry Hill

Athlete

Ali was the first sports star to use his fame to draw attention to social injustice—and paid a heavy price. All these years later, the three-time heavyweight champ is still revered as both an athlete and activist.

 

Bonnie McCay • Bridgewater

Ecologist

The Rutgers professor is known for her extensive research focusing on sustainable marine fishery conditions and ecosystems around the world, while stressing the significance of the adaptation of institutions, such as science, law and property.

 

71

Daniel Murnick • Bernardsville

Physicist Another Rutgers professor, Murnick pioneered the development of the Laser Assisted Ratio Analyzer—a breath test that detects stomach/intestinal ulcers, which replaces invasive surgery.

 

72

Roger Ailes • Cresskill

Newsman

Say what you will about his politics or his TV network, but long before joining FOX, Ailes was already a legend as a conservative media consultant. He worked for the likes of Nixon, Reagan and Bush I, and engineered Rudy Giuliani’s first mayoral campaign in 1989.

 

73

Carolyn Clark • Long Valley

Ballet Director

The American Ballet Theatre performer used her knowledge and love of the dance world to fashion a highly acclaimed company and school in Livingston. It’s been flourishing under her direction since the 1960s.

 

Ben E. King • Teaneck Musician

King’s recording of Stand By Me had the unique distinction of being a Top 10 single 25 years apart, in 1961 and again in 1986. His nonprofit, The Stand by Me Foundation, reaches out to young people in Bergen County.

 

Maury Povich • Middletown

TV Personality

The father of tabloid infotainment is married to Connie Chung. They met in the early 80s when both were working in a Washington D.C. newsroom. His self-titled talk show has been pulling huge ratings for more than two decades.   

 

74  

Pete Dawkins • Rumson

Athlete/Military Leader

Dawkins turned down a scholarship to Yale to attend West Point in the 1950s. Good decision. He won the Heisman Trophy for Army in 1958 and retired with the rank of Brigadier General 25 years later. In between, he attended Oxford on a Rhodes Scholarship and while there taught the Brits an overhand rugby throw dubbed the Yankee Torpedo.

 

Joyce Carol Oates • Princeton

Author

Oates began writing at age 14 and has been on a straight path of success and determination ever since. Them, one of her first remarkable novels, has been followed by over 50 published works. She has been a creative writing professor at Princeton since 1978.

75 

C.K. Williams • Princeton

Poet

 The Newark-born poet won the Pulitzer Prize in 2000 for Repair, his volume regarding forgiveness. Like Oates, Williams teaches creative writing at Princeton.

 

76  

Alan Alda • Leonia

Actor

 During his years as the star of M*A*S*H*, Alda commuted from New Jersey to Hollywood so as not to uproot his family. Six Emmys later, his star continues to burn brightly, with unforgettable turns on series such as The West Wing, 30 Rock and The Big C. Alda also starred in the Broadway revival of Glengarry Glen Ross and the 2011 film Tower Heist.

 

Bob Lucky • Fair Haven

Electrical

Engineer Lucky won the coveted Marconi Prize for developing the adaptive equalizer that quadrupled data transmission rates for modems and telephone lines. An expert on the relationship between technology and society, Lucky chairs the group appointed by Gov. Christie to oversee the redevelopment of Ft. Monmouth.

 

Robert Wilson • Holmdel

Astronomer

Along with Bell Labs co-worker Arno Allan Penzias, Wilson discovered the cosmic microwave background radiation that proved the Big Bang theory, in 1964. They received a Nobel Prize in physics 14 years later.

 

77

Thomas Kean • Bedminster Township

Politician

Our 48th Governor (1982 to 1990)—as well as the Chairman of the “9-11 Commission”—Kean served as President of Drew University for 15 years. Kean University also bears his family name.

 

The Amazing Kreskin • North Caldwell

Mentalist

Born George Kresge in Montclair, Kreskin was inspired by comic book hero Mandrake the Magician. Not a psychic or an illusionist, Kreskin nonetheless has an uncanny talent for predicting the future. (He knew you’d be reading this article.)

 

78

Michael Graves • Princeton

Architect

Renowned for his interior design and commercial and residential buildings, Graves also produced sleek, functional domestic items for Target. He taught for nearly four decades at Princeton and is the director of the firm Michael Graves & Associates.

 

79

Danny Aiello • Saddle River

Actor

Few actors can play ugly and violent, and also gentle and sensitive, as well as Aiello. Stop and think of the big-time films he’s been in—Moonstruck, Bang the Drum Slowly, Do the Right Thing, Broadway Danny Rose, Pret-a-Porter, The Godfather. Simply amazing.

 

80

Wally Broecker • Closter

Geochemist

The man who coined the term Global Warming in the 1970s has authored more than 450 papers and 10 books, including The Great Ocean Conveyor in 2010. It was Broecker who convinced Land’s End billionaire Gary Comer to devote much of his fortune to raising awareness about climate change.

 

Jim Bunning • Cherry Hill

Athlete/Politician

The author of a perfect game against the Mets in 1964, Bunning followed a Hall of Fame baseball career with more than two decades of service in the U.S. Senate (R Kentucky). Bunning returned to South Jersey after leaving Washington in 2011.

 

Herwig Kogelnik • Rumson

Electrical Engineer

Among Kogelnik’s influential contributions during 40 years at Bell Labs were distributed feedback lasers, holographic data storage and multichannel optical networks. That last one is what makes the Internet work—take that Al Gore!

 

James P. “Doc” McGlone • Boonton

Educator

The beloved theater director staged more than 250 productions during his tenure at Seton Hall. He established an enduring Theater-in-the-Round tradition on the South Orange campus before retiring in 2011.

 

Bob McGrath • Teaneck

Entertainer

Known to generations of kids as Bob on Sesame Street, McGrath stands as one of the most beloved and trusted people in the history of children’s television.

 

81

Dick Kazmaier • Rumson

Athlete/Business Leader

Kazmaier appeared on the cover of Time in 1951 during a season that saw him win the Heisman Trophy for the Princeton football team. He turned down a chance to play in the NFL, choosing instead to attend Harvard Business School. Kazmaier went on to become one of the most respected figures in the sports marketing and finance industry.

 

John McPhee • Princeton

Writer

McPhee’s first book, A Sense of Where You Are, profiled fellow Princetonian Bill Bradley. Since then his work has garnered countless accolades and awards, including a 1999 Pulitzer for Annals of the Former World. McPhee’s roommate in school was Dick Kazmaier.

 

84

Mary Higgins Clark • Saddle River

Author

The Queen of Suspense has pumped out 42 best-sellers. She has been the President of the Mystery Writers of America and served as Chairman of the International Crime Congress.

 

John Nash • Princeton Junction

Mathematician

The subject of the film A Beautiful Mind, Nash broke new ground on game theory while struggling with paranoid schizophrenia. His mathematical theories have a wide range of applications, from economics to artificial intelligence, and provide an intriguing prism through which to view chance and events.

 

85

Bill Jersey • Lambertville

Filmmaker/Artist See

Judith Trojan’s profile of Bill on the facing page.

 

Clark Paradise • Toms River

Community Leader

Clark and his wife, Jean (81), stand out among the thousands of selfless community volunteers around the state. The Paradises created Your Grandmother’s Cupboard to collect and distribute desperately needed personal-care items (plus food and clothing) to impoverished families in temporary housing.

 

86

Bucky Pizzarelli • Saddle River

Musician

 Pizzarelli was a guitar virtuoso long before it went electric, earning a seat in Vaughn Monroe’s big band as a teenager in the 1940s. He was voted into the New Jersey Hall of Fame last year.

 

87

Yogi Berra • Montclair

Athlete

One of baseball’s great pressure players—and the author of countless off-kilter quotes—Yogi is a regular institution in his adopted hometown of Montclair.

 

88

Frank Lautenberg • Cliffside Park

 Politician

The oldest member of the U.S. Senate, Lautenberg initially retired but returned to Washington after Bob Torricelli got into hot water. Before entering politics, Lautenberg ran ADP in Roseland.   

 

111

Melva Radcliffe • Wall

Supercentenarian

Yes, you read that right. Radcliffe was born in Paterson in 1901 and is closing in on the state longevity record of 112. She has survived colon cancer and two broken hips. Both of her sisters also reached triple-digits.

 

Editor’s Note: Is there an extraordinary 60+ New Jerseyan you think should have made this list? Tell us why on our Facebook page – EDGE Magazine (NJ).

An award-winning documentarian is leaving his mark on the Lambertville art scene

How do you segue from a gig as Art Director of the 1958 sci-fi potboiler, The Blob, to become one of the pioneers of the cinema vérité movement? If your name is Bill Jersey, you grab your camera, prop it on your shoulder and never look back. The legendary documentary filmmaker—now a robust 85 and a fixture in Lambertville arts circles—laughs that his Fundamentalist upbringing on Long Island hardly predicted his future stature as a cinematic trailblazer. In fact, Jersey never saw a film until he ran off to join the Navy. He was 17. “The first film I saw was on the USS Arkansas, a battleship that I went on to the South Pacific,” recalls Jersey from his home office along the banks of the Delaware River. “I enlisted in the Navy to get away from home. It was my escape.” The G.I. Bill helped bankroll his undergraduate studies in art. “Studying art in college was the only thing I could do that was acceptable to my parents,” he says. “I couldn’t go to the movies, dance, drink, smoke, swear or play cards.”

After graduation, he put his paint box in mothballs and tested the waters at Good News Productions, a religious film company in Valley Forge, PA. “I told them I didn’t know anything about film,” says Jersey. “They hired me anyway, and I learned how to be an art director. I also realized how little I knew.” So he headed West to graduate film school at the University of Southern California. Graduating in 1956, he dipped his toe in the B-movie drama pool as Art Director of The Blob, Manhunt in the Jungle and 4D Man. But he was primed for documentaries. “There was something about wanting to connect to people in the real world and finding them much more interesting than working with actors with a script,” he says. “If you really care about people, they will know it, and they will open themselves up to you. And that’s what makes a good documentary.”

In 1960, Jersey launched Quest Productions and began attaching his own vision to a slate of industrial films for corporate giants Western Electric, Exxon and Johnson & Johnson. He won his first Emmy Award in 1963 for directing Manhattan Battleground for NBC-TV’s DuPont Show of the Week. Ever the maverick, Jersey never felt compelled to toe the company line. “I don’t do ‘promotional’ films,” he emphasizes. “I found you have to really try to understand the company better than they do. I try to give them what they need, even though frequently they would not describe their needs that way. The only way is by taking the big risk, the hero’s journey, to look at things honestly.” Jersey got a chance to kick-start that journey when he filmed A Time for Burning in 1965. Commissioned by Lutheran Film Associates, the cinema vérité Civil Rights documentary records the failed mission of young Lutheran Pastor Bill Youngdahl to integrate a large, all white church in Omaha.

A Time for Burning tracks the crises of conscience and faith that arose when the minister encouraged his white congregation to engage with black congregants from a neighboring Lutheran church. Despite his gentle, faith-based approach, Pastor Youngdahl’s impact on Omaha’s Lutheran community proved to be, as Jersey predicted, incendiary. “The Lutherans wanted a film about the church and race,” he recalls. “So I found a minister who had an integrated church in New Jersey and was being called to a big al lwhite church in Omaha. I knew he’d want to integrate it, and that there could be some tension. I met with the minister, who said, ‘You can do a film here, there’s no problem.’ And I thought, ‘Well, that’s what you think.’ “Look,” adds Jersey, “the church didn’t need a film about a minister getting kicked out of his church.

They needed a film about how wonderful the church was, and how Jesus was going to be loving to everybody.” Unencumbered by a script, narrator, captions, timelines or media stars and filmed with a minimal crew, A Time for Burning became a benchmark Civil Rights documentary that subsequently received critical acclaim, an airing on most PBS stations nationwide, and an Oscar nomination. It thrust Jersey to the forefront of the cinema vérité movement where he has remained for almost 50 years, producing and directing independent documentaries on such hot button issues as racism, criminal justice, gang violence, AIDS, Communism and integration. “For me, cinema vérité means letting the truth drive the story,” explains Jersey. “I don’t set out to prove anything— as many documentarians do. The difference between me and others is that I believe in being a participant observer. I explore options with my participants in the belief that our encounters will open them up to seeing more of themselves—not to see themselves as I see them. It’s a tricky business; but in my view, it’s an essential part of being a documentarian.”

A Time for Burning continues to be a staple in film schools where Jersey is a sought-after guest lecturer. In 2004, the film was selected by the Library of Congress for preservation in the prestigious National Film Registry. Despite his résumé of more than 100 films, Jersey—with typical self-effacement—claims to have lost count of the awards and honors he’s received. In the mix are names like Emmy, Oscar, Peabody, DuPont Columbia, Christopher, Gabriel, Cindy and Cine Golden Eagle. Jersey continued in the winners’ circle this spring, garnering a Peabody Award for Eames: The Architect and the Painter. The documentary profile of visionaries Charles and Ray Eames had a healthy theatrical release in late 2011 prior to debuting on PBS as part of the American Masters series. It should come as no surprise that Bill Jersey—father of five and grandfather of five—has no intention of winding down. “On the contrary, I’m winding up!” he says with relish, as he now juggles two careers instead of one.

With a new two-hour documentary in the works—The Failed Revolution—about the history of the Communist Party in the U.S., Jersey has also enthusiastically returned to painting. He takes full advantage of the lush natural landscapes in and around his home, a charming 19thcentury boat builder’s cottage in Lambertville on the canal bordering the Delaware River. “We love it here!” he enthuses. “And since my passion is painting, this is a great community to be a part of.” A fan of painter Edward Hopper—“his use of light”— Jersey brings his filmmaker’s eye to his painting: “One of the reasons I like landscapes so much is I like being out in the country where the light is changing. If you’re painting a river, you’re painting something in motion. The light does not sit there for you. That lovely shadow from the rooftop that you love will be gone in 15 minutes. It’s a very alive process.”

Sharp and witty with energy to burn, Jersey spent his 85th birthday with his wife, Shirley Kessler, painting in Italy and enjoying his favorite sport—fine dining. He’s quick with a quip when asked if “80 is the new 60”. “Not in the knees,” he laughs, “but in terms of intellect and one’s capacity to engage in meaningful interaction with the world. That’s what keeps me young. Every day I read The Wall Street Journal and The New York Times because those are two perspectives I need to understand the world.” “Life is good!” admits Jersey, the eternal optimist. “With all my aches and pains, I am grateful—that’s the magic word—for every minute of every day!” There are Jersey tomatoes, Jersey Boys and Jersey Devils, but there’s only one Bill Jersey.

All photos courtesy of Bill Jersey

 Editor’s Note: Bill Jersey’s paintings will be on exhibit at a one-man show at the Bank of Princeton Gallery in Lambertville, NJ, November 15 through December 15, 2012. A Time for Burning and Eames: The Architect and the Painter are available on DVD. Judith Trojan has written and edited more than 1,000 film and television reviews and celebrity profiles for books, magazines and newsletters. Her interviews have run the gamut from best-selling authors Mary Higgins Clark, Ann Rule and Frank McCourt to cultural touchstones Ken Burns, Carroll O’Connor, Judy Collins and Caroll Spinney (aka Big Bird and Oscar the Grouch). Follow Judith’s media commentary in her FrontRowCenter blog at judithtrojan.com.   

 

Which Gray Matter Matters Most?

Think of the smartest person you know. Now ask yourself: Is that person successful? Is that person happy? Stop right there. The two are not necessarily the same thing. A robust IQ may look good on paper, but there is a new way of measuring abilities called the Emotional Quotient (EQ)—or, more specifically, Emotional Intelligence (EI)—which is proving to be a more accurate predictor of your potential for a happy and successful life. Emotional intelligence is best defined as a set of life skills. It’s the ability to handle challenging situations by managing your own emotions, and the emotions of those around you.

These skills can improve not only your personal life, but your work environment as well. On a corporate level, companies that have implemented emotional intelligence training have noticed an increase in production and profits. Schools that have incorporated emotional intelligence into their curricula have reported improvement in grades and test scores. A person with high emotional intelligence and an average IQ has a greater chance of flourishing—both personally and professionally—than a person who possesses a high IQ with low emotional intelligence. Emotional intelligence is a relatively new term. But it’s been around for as long as humankind has existed. In the 19th century, we called it “horse sense” and in the 20th century, “street smarts.” It was how we described individuals able to manage themselves in new or stressful situations, who demonstrated the kind of level-headedness that led to successful decision-making. It was all about understanding your own emotions as well as someone else’s, and governing yourself accordingly.

In the 1980s and 1990s, researchers began to look at emotional intelligence with a more scientific eye. Right away, there were some distinguishing characteristics. For instance, with IQ, there is a standardized test that measures your cognitive abilities. You either have a high IQ, or you don’t, and it’s going to be about the same at age 15 and age 50. Emotional intelligence, on the other hand, is a part of your reasoning capabilities, and these can be learned; you don’t necessarily have to have been born with a high EQ. Here’s another eye-opening tidbit. When your parents told you to stop watching TV and read a book—or go outside and play—to keep your brain from turning to mush, they actually were right. With use, the brain is forming and expanding. This is called neuroplasticity. Neuroplasticity describes the brain’s ability to change by forming new connective tissue. A single cell can grow 15,000 new connections. The area of the brain that deals with our emotions, the amygdala, expands when our EQ improves, by forming new axons (connections). The amygdala is the brain’s center for emotional memory, emotional reactivity, and helps us be resilient when dealing with emotional distress. Emotional intelligence requires effective communication between the emotional and the rational centers of the brain. So, the higher our EQ becomes, the more connective tissue is formed, giving us an improved brain. 

THERE’S A TEST FOR THAT Is there an emotional intelligence test? Yes, but only a handful have been proofed with extensive research and accepted by the Consortium for Research on Emotional Intelligence in Organizations (CREIO). Reuven Bar-On, Ph.D., a clinical psychologist and a leading pioneer in the field of emotional intelligence, developed the EQ-I (Emotional Quotient Inventory) test after 18 years of research. The test was published in 1997 and was the first accepted measurement of emotional intelligence. It has been distributed worldwide in 30 different languages, and covers five different scales of EQ:

• Intrapersonal (self-awareness and self-expression)
• Interpersonal (social awareness and interpersonal-relationship)
• Stress Management (emotional management and regulation)
• Adaptability (change management)
• General Mood (self-motivation)

Another highly accepted test is the Mayer-Salovey- Caruso Emotional Intelligence Test (MSCEIT 2.0). This test went through a grueling evaluation process, with detractors expressing concern about the viability of standardizing what is a right or wrong response when dealing with emotions. After much point and counterpoint, the MSCEIT emerged as another highly valued and widely employed test. It measures the four branches of EI based on the John C. Mayer and Peter Salovey model:

• Perceiving emotions
• Using emotions to facilitate thought
• Understanding emotions
• Managing emotions
  

EQ IN THE WORKPLACE Most EQ tests take anywhere from 30-45 minutes to complete. Because a higher EQ has been shown to not only increase your mental health by lowering stress (which can lead to anxiety, depression and physical problems), but also your relationships and performance in a complex work environment—the place you are most likely to encounter an EQ test is in the workplace, or at least when applying for a job. Indeed, many companies have now incorporated emotional intelligence training into their practices, with spectacular results. Typically, they report anywhere from 55% to 70% improvement in both individual and corporate production. Emotional intelligence has also become a key factor in differentiating a mediocre business leader or manager from a highly effective one. The ability to understand the moods and behavior of employees—coupled with the management of the leader’s own emotions when dealing with stressful situations—leads to better interactions with co-workers.

This results in a more approachable team leader who is more readily available, who can maintain emotional flexibility to positively direct the energies of others, and who creates a more conducive work environment. This translates into greater trust and respect for the leader. Conversely, the lack of emotional intelligence may help explain why really smart people do really dumb things that end up ruining their careers. In his paper Bringing Emotional Intelligence to the Workplace, Daniel Goleman, Ph.D., writes that unlike “the brilliant executive who does everything well except get along with other people, or the technically gifted manager who can’t handle stress and whose career falters,” leaders with good emotional intelligence tend to advance more successfully in their field and remain happier throughout the process. “The super salesperson whose ability to sense what is most important to the clients and to develop a trusting relationship with them, or the service employee who is excellent in dealing with irate customers by helping to calm, and diffuse the situation,” are two examples of how emotional intelligence is used in the work environment with positive results.

IQ may get you in the door, but EQ will help you manage the stress and emotions of the job. Indeed, what research is available on the subject suggests that the higher one advances in an organization, the more important EQ becomes—with EQ skills accounting for 90 percent of what separates good leaders from average ones. For the record, Goleman is probably the most famous of the emotional intelligence experts. He has published numerous books and papers on EI. The most popular book, Emotional Intelligence, was written in 1995 and sold over 5,000,000 copies worldwide in 40 different languages. His second book, Working with Emotional Intelligence, deals with EI in the business world. 

GIRLS RULE? In terms of basic skills for leading a happy and successful life, almost every test for EQ finds that women have an edge over men. However, Goleman warns, “It’s not that simple.” Keep in mind that these tests have a basic four-part scale: self-awareness, managing emotions, empathy, and social skills. In response to a blog posted in 2011, “Are women more emotionally intelligent than men?”, Goleman answered, “Yes, and yes and no.” Women, on average, are better at some forms of empathy, while men are better at managing distressing emotions. Yet, as Goleman points out, “There are two very different and distinct Bell Curves that lead to an overlap where it can switch.” He explains further, “There are three different kinds of empathy: cognitive empathy (being able to know how another person sees things); emotional empathy (feeling what the other person feels); and empathic concern or sympathy (being ready to help someone in need).” Goleman maintains that women tend to be better at emotional empathy, which fosters rapport and chemistry with others. For example, if another person is upset, a woman can stay with the feelings of distress for a longer period of time than a man.

A man will sense the feeling for a moment, then tune out the emotions and switch to an area of his brain that will try to solve the problem at hand. The part of the brain that registers empathy is called the insula. Neuroscientists tell us that, when we empathize with someone, our brain mimics what that person is feeling, and the insula reads that pattern and tells us what that feeling is. So, when a man’s brain clicks into tune-out mode, he’s no longer using the insula; he’s switched to another part of the brain. This helps him to stay calm while everyone else is in high emotional distress, enabling him to focus on finding a solution. Conversely, a woman’s tendency to stay in-tune with an emotionally upsetting situation helps her to nurture and support others. “So, one is not better than the other, just different,” Goleman concludes. Tune in, tune out—it’s a brain difference. Since women do tend to score higher than men on the empathy card, they have the edge when it comes to the work environment. However, as psychologist Ruth Malloy of the Haygroup Boston (which studies business leaders) says, “When it comes to top leaders in business, gender differences in emotional intelligence level out.” The men are as good as the women and the women are as good as the men.”

Editor‘s Note: J.M. Stewart’s other contribution to this issue—her interview with Sandra Oh—actually started with a discussion with the actress about the subject of EQ. Oh is not a big fan of media, but is passionate on this particular subject. You can read an extended version of EQ vs. IQ—including a look at how educators view the subject—at edgemagonline.com.

 

When Is Replacement Surgery the Right Call?

According to the American Academy of Orthopedic Surgeons, over 500,000 total knee replacements are performed each year. In addition, close to 300,000 total hip replacements are performed annually. As a physical therapist, I am often asked about total joint replacements. Many individuals are not sure if they are candidates for a replacement; some are concerned about what they have to do in order to regain function after the operation, while others are a bit nervous about the operation itself—and the potential of pain and how it will impact their lives. My answer is that in the past 50 years, refined operative techniques, advancements in total joint component design and enhanced rehabilitative techniques have totally changed the game in rehabilitative medicine. We can get a person moving again without the arthritic pain that many people experience for years prior to their joint replacement.

Decisions, Decisions As we age, everyone seems to have an ache or a pain someplace. Changes in the surfaces of our joints—with osteoarthritis being the most prevalent cause—are a major source of pain for many people. While some individuals can work through the pain and not have it affect their daily lives, others experience pain that limits everyday functions to a point where it is difficult for them to take care of themselves. Also, many of us—especially those of the baby boomer generation—want to continue very active lifestyles, which the arthritis in their joints makes difficult to do. When does the discussion about joint replacement begin? A family physician will typically conduct a physical exam, do blood tests and take x-rays to determine the cause of joint pain. Once it is established that the joint surfaces are the likely source of the pain, patients are referred to an orthopedist, who can determine whether or not total joint replacement is warranted. Surgery is not a foregone conclusion at this point. On the contrary, an orthopedist often will refer patients to physical therapy in order to determine if maximizing muscle function can decrease pain to a point where one can manage discomfort and lead an active life without undergoing an operation. Some do gain enough pain relief and are able to return to a level of function without a joint replacement. Others—even those in good shape, muscle function-wise—still find the pain and loss of movement at a level that leads them to explore the possibility of a total joint replacement. By the way, as a physical therapist, I believe all these patients are in a better place than they were before. For those who do decide to go down the path of joint replacement, they are in much better shape heading into the surgery than they would have been without this period of physical therapy.

Walking the Walk How long before a patient can go home after surgery? The national average for total joint replacement patients’ stay in the hospital is approximately four days, depending on the type of surgery, age of the patient and any other medical conditions a person may have. However, both total-hip and total-knee patients are up and walking immediately—in some cases starting the afternoon of their surgery!

From there, physical and occupational therapists provide the skills and encouragement necessary to achieve early, major gains in function. While patients experience normal postoperative discomfort, most notice that the pain they had before the operation is almost gone. The reason for this is simple—the source of that pain (the roughed surfaces of bone in the joint) is now gone. Pain reduction, new methods of non-narcotic pain control, early movement and function are all the hallmarks of today’s modern total joint replacement experience. We have indeed come a long way. After discharge from the hospital, whether one goes to a sub-acute rehab center or home with homecare, the real work begins. I have found that those patients who really push themselves in their rehab routine at home—and later, when they start their outpatient program—are the ones who achieve the greatest success. Unfortunately, our society still has a bit of a passive approach to healthcare; many still just want to swallow a pill and move on with their lives. Not so with total joint replacements. These patients are fully engaged in their own treatment and progress. Persons with total joint replacements find themselves doing more with each passing day, experiencing less pain than they ever thought possible.  

Editor’s Note: Jim Dunleavy is the Director of Physical Therapy and Rehabilitation for Trinitas Regional Medical Center.

 

A New Look at the Way We Measure Excellence

Having recently been coerced into a rousing game of Milton Bradley’s iconic preschool board game, Chutes and Ladders, I was reminded that the players don’t simply go up the ladders and down the chutes aimlessly. Each movement up begins on a square with a picture of a virtuous deed—for example, mowing the lawn or saving a kitten from a perilously high tree limb. The resulting square at the top of the ladder is a picture of the reward for that good deed, such as earning an ice cream sundae or money for a trip to the movies or the circus.

Conversely, reckless behavior—like eating all of the cookies or sneaking a comic book inside one’s history textbook—results in a quick trip down a chute as the deserved consequence of said choice. This popular pastime is perhaps one of the earliest values-based educational games a child might encounter. The message is unequivocal and morally relevant. But is this type of learning experience being woven into the curricula in our schools, where boys and girls spend the majority of their waking hours? Non-cognitive learning and concrete character development are crucial to the development of capable students and solid future citizens.

These qualities are particularly valuable when a young person enters the job market. The question is, how can skills such as resiliency, teamwork, creativity and respect actually be worked into traditional school curricula? These were among the “values” identified and selected in recent conversations among the heads of school of 25 institutions as part of an educational round-table. Other qualities included integrity, grit, empathy and zest—that enthusiasm that keeps us dedicated to the pursuit of knowledge. Among the participants was Dr. Chad Small, Headmaster of the Rumson Country Day School in Monmouth County. In his view, these qualities need to be viewed by educators in the same critical context as, say, math and science. “What is crucial to us staying ahead as a country?” he asks. “What precisely is it that makes America great?” This is far from a rhetorical question. Indeed, it is common knowledge that American students have fallen behind other countries in their educational aspirations. This has triggered legislation such as No Child Left Behind.

The crux is that, to support and fund such initiatives, politicians are demanding “measurables,” which in turn lead to test performance-driven teaching. This heresy of emphasis on test scores may well be costing our children dearly, as teachers de-emphasize acquiring values as its own skill set—even though such values are vital to success in career and life, according to recent research. How do we help students in independent schools— and in all schools—to better meet the future head-on? Resilience, maintains Small, is one of the core character traits American schools should be striving to cultivate in their students. Dr. Randy Kleinman, Montclair Kimberley Academy’s Head of Middle School, adds that selfmonitoring, consistent effort and self-advocacy are a part of MKA’s educational mission. “While we do not specifically identify a ‘non-cognitive’ segment of our curriculum, the emphasis on development of those skills is woven into our teaching and the students’ learning experiences throughout our program.” Kleinman says that his faculty has studied the work of Stanford psychologist Carol Dweck, who emphasizes the importance of “self-insight” and consistent, persistent effort as keys to success.

Dweck is among the many educators, ethicists and academics pondering why attributes such as resilience have dwindled in recent decades. Dr. Richard Weissbourd, a Harvard professor, is also concerned about the priorities of parenting youth in America today. He calls upon parents to reflect upon the emphasis on their children’s happiness, self-esteem and achievement to the extent that these concerns appear to have usurped the importance of more character-driven values. Weissbourd goes on to say that American parents today are so concerned with their children’s achievement and happiness, that they shelter and hover—so much so that they attempt to envelop them in a stifling bubblewrap hug of insulation.

Sparing kids adversity, he insists, actually divests them of coping skills. One might think that schools with religious affiliations would have some advantage in this respect, and perhaps they do. At Delbarton School in Morristown, implicit and explicit methods are used to teach skills like personal responsibility, resiliency, peer leadership, good decision-making, and effective communication. Brother Kevin M. Tidd, a member of the History and English departments who also heads up Delbarton’s Speech and Debate program, describes this focus as part of developing “a young man’s overall moral and religious character.” Union Catholic High School in Scotch Plains, has gone a step further and adopted the framework and holistic view developed by the Partnership for 21st Century Skills, a national non-profit organization that advocates the “4 Cs” for student education—Critical Thinking, Communication, Collaboration and Creativity.

Assistant Principal Christine McCoid points out that, although “21st Century” connotes proficiency in technology and media, non-cognitive values such as cooperative learning, resiliency and leadership are always incorporated at UC. “We measure the success of our core value integration through observation rather than absolute quantification,” she says, acknowledging that these skills are difficult to put a number on. Small agrees. Education, he says, has been soft in the area of quantifying character development: “We’ve always known we’ve done it, but we haven’t always known how to measure how well we are doing at it.” With regard to such assessment, Small and the 24 other heads of school at the aforementioned round-table prevailed upon the Educational Testing Service (ETS) to step in.

Using the core values identified by the group, ETS created a questionnaire to be distributed to students designed to encourage each child to self-report data regarding his or her character engagement while in school. The collected data will be anonymous, so that no individual student will be singled out. However, a seventh grade class at one school may be compared with another seventh grade class in an attempt to quantify, for example, values such as persistence and creativity. Imagine if high school seniors touted their “Empathy Scores” instead of swapping SATs. SATs matter for 12 months of your life. Empathy matters as long as you live. The Morristown-Beard School makes the concept of “student engagement” a central priority of its curriculum, and has actually attempted to quantify this non-cognitive quality. “We have tried to measure this aspect of life at MBS through administering the National Survey of Student Engagement for the past two years,” explains John Mascaro, Dean of Faculty. “The results of this survey indicate a high level of student engagement, and we feel that this engagement is a key factor in the ongoing success of our students.” Scoring non-cognitive skills may strike some as a little crazy at first. But in this world of scorekeepers, by measuring something, we deem it a metric that matters, that determines progress over time, that encourages goal-setting.

Private school headmasters can look at their Boards (who demand accountability for the “value-added” programs) and say, “This is what makes us better.” That is precisely why independent schools have picked up the gauntlet on this critical issue of character education and quantification. They do not take government money, which means these institutions have the freedom to push the envelope and explore progressive ideas like establishing baseline scores for non-cognitive skills. Why does that matter? Because if you can score something, you can also legislate and fund it. And maybe, if you can put character development on an equal footing with reading, writing and arithmetic, you’ve found the key to putting our kids back on top of the heap. “You have to start somewhere,” Chad Small says. “You’ve got to get the conversation going.”    

 Editor’s Note: Erin Avery runs Avery Educational Resources (averyeducation.com). She holds Master’s degrees from Oxford and Yale Universities.

 

By the time students in New Jersey move into middle school, they have been thoroughly indoctrinated into the history, culture and infrastructure of the Garden State. Typically, this subject is taught as part of the Social Studies curriculum in fourth or fifth grade. The answers to these 20 questions can be found in any elementary school textbook…or you could just ask an 11-year-old.

The longest river contained completely within New Jersey is…

a) the Raritan River

b) the Shark River

c) the Hackensack River

 

The native people of New Jersey began farming the land…

a) about 10,000 years ago

b) about 5,000 years ago

c) about 1,000 years ago

 

The first European explorer to set foot on New Jersey soil was…

a) Giovanni da Verrazano

b) Henry Hudson

c) Cabeza de Vaca

 

The first permanent Dutch settlement in New Jersey was called…

a) New Netherlands

b) New Amsterdam

c) Bergen

 

Revolutionary War heroine Molly Pitcher participated in…

a) The Battle of Trenton

b) The Battle of Monmouth

c) The Battle of Short Hills

 

The city of Trenton became New Jersey’s capital in…

a) 1770

b) 1780

c) 1790

 

Between 1918 and 1929, the number of cars in New Jersey rose by more than…

a) 250,000

b) 450,000

c) 650,000

 

Harriet Tubman’s base of operations for the Underground Railroad was…

a) Glassboro

b) Camden

c) Cape May

 

George McClellan, general in chief of the Union Army, was from…

a) Westwood

b) West Orange

c) West New York

 

 

 

Camp Dix (aka Ft. Dix) was built to train troops for…

a) The Spanish-American War

b) World War I

c) World War II

 

The waterway that brought coal from Pennsylvania to New Jersey factories in the 1800s was…

a) The Morris Canal

b) The Erie Canal

c) The Raritan Canal

 

The number of New Jerseyans who served in the military during World War II was just over…

a) 300,000

b) 400,000

c) 500,000

 

The postwar builder who turned Willingboro from a town of 600 to a suburb of 40,000 was…

a) William Carteret

b) William Levitt

c) William Hovnanian

 

The Garden State Parkway opened…

a) in 1949

b) in 1954

c) in 1959

 

The governor who initiated the first state income tax, specifically to support New Jersey’s schools, was…

a) Frank Hague

b) Brendan Byrne

c) Jim Florio

 

 

The state’s famous business slogan is…

a) Business is ripe in the Garden State

b) Your future is just an exit away

c) New Jersey makes, the world takes

 

The two parts of the legislative branch in New Jersey are…

a) the Senate and General Assembly

b) the Governor and Congress

c) the Judicial and Fiscal

 

The Pledge of Allegiance was given as the national oath in 1893 for the first time at…

a) The Newark Train Station

b) The Twin Lights on the Navesink Highlands

c) The steps of the Trenton Courthouse

 

Poet Walt Whitman lived out his final years in…

a) Saddle River

b) Weehawken

c) Camden

 

The New Jersey Performing Arts Center in Newark opened in…

a) 1997

b) 1999

c) 2001 A passing grade is 13. Brave enough to check your work? You’ll find the answers in the box at right…

 

Images courtesy of Upper Case Editorial Services

 

News, views and insights on maintaining a healthy edge.

A Shift in Workplace Health A meta-analysis of studies covering more than two million people shows that people who do shift work have a 23% greater risk of heart attack—and a 5% increase in risk of stroke—than those who work other types of jobs. The group that conducted the research at the Stroke Prevention and Atherosclerosis Research Centre in Ontario, Canada, believes their findings have profound implications for public policy and occupational medicine. Shift work disrupts the body clock (aka circadian rhythm) and is associated with an increased risk of high blood pressure, high cholesterol and diabetes. However, this is the first time its link to vascular disease has been established. Shift work is defined as evening shifts, irregular or unspecified shifts, mixed schedules, night shifts and rotating shifts; and workers who pull a “normal” 9 to 5 work day were used as the control group.

 

 The Ankle Bone’s Connected to the…What? That broken ankle may lead to bigger problems. So say researchers at Texas Tech, who recently established a link between ankle injuries and life-threatening complications, including deep vein thrombosis and pulmonary embolisms. The study suggested that treating physicians should assess patients with ankle fracture for their risk of developing a venous thromboembolic event on an individual basis, and also provide thromboprophylaxis (prevention of thrombosis) for those with an increased risk of developing such complications.

 

Let’s Do (it at) Lunch As a rule, people don’t mind paying the tab to achieve healthy, beautiful skin. Finding the time to make it happen is often the greater obstacle. According to plastic surgeon Dr. Joseph D. Alkon, there are a number of non-invasive, “lunchtime” treatments that can make your skin look and feel its best. “A chemical peel helps those with dry skin, uneven tone, acne, discoloration and/or mild wrinkles,” Dr. Alkon says. “This office-based procedure uses a special liquid to remove the harsh outer layers of skin, while leaving smoother and healthier layers intact. Peels vary from mild to aggressive depending on the skin being treated.” Microdermabrasion also works to remove unhealthy, dry, flaky outer skin, he adds. This procedure uses a gentle tool or wand to remove the outer layers of skin. This leaves behind fresh, healthy skin. Although commonly performed on the face, other body parts can benefit from both chemical peels and microdermabrasion. “A facial is another popular, relaxing and rejuvenating service,” Dr. Alkon says. “It’s often performed by a licensed esthetician, and includes a skin analysis followed by customized exfoliation, extraction, massage, and application of toners, moisturizers, and sunscreens customized to your skin type. A facial can leave the skin clean, clear, hydrated, and rejuvenated.”    

New Alzheimer’s Drug May Be on Horizon The medical profession has accepted the fact that there is no “cure” for Alzheimer’s. However, a trial just concluded found that patients who had injections every two weeks of the drug immunoglobulin—made from antibodies in human blood—showed no decline in cognition, memory, daily functioning or mood for a period of three years. Immunoglobulin is normally given to patients who suffer from an immune deficiency, and is extremely costly. If all goes well, however, the drug would be on the market within 10 years. “This is probably the most exciting drug we know about that is currently in the late stages of research,” says Clive Ballard, Director of Research at the Alzheimer’s Society. “We now know it is safe. But the real test will be whether these initial promising results can subsequently be replicated in larger groups.” As life spans increase, the likelihood that a person over the age of 65 will develop some form of dementia is about one in three. Currently, there are only three drugs for Alzheimer’s in the early to moderate stages, and they are effective in some patients but not in others.

 

Smile and Say “Aaaaaah” Do you experience nausea, bloating, heartburn, constipation, or a feeling of fullness? These may be symptoms of a motility disorder, such as gastroparesis and chronic constipation. Gastropathy is a common condition in long standing diabetic people, especially if not well controlled. People with gastropathy can suffer from postprandial indigestion, abdominal discomfort, nausea, and vomiting. Fortunately, the guesswork has been removed from diagnosis of these conditions thanks to the SmartPill, a wireless motility capsule procedure. “The SmartPill capsule travels through your GI tract, collects data, which is then recorded for your doctor to evaluate,” explains Samiappan Muthusamy M.D. of the Center for Digestive Diseases (cddnj.com), which offers this state-of-the art procedure. According to Dr. Muthusamy, the SmartPill can also diagnose Diffuse Colonic Dysfunction (aka lack of colon motility), an extremely serious condition that can present as constipation. Of course, causes such as a poor diet, lack of fluids, sluggish thyroid, colon cancer and constipating medications are ruled out first. “In modern medicine,” adds Dr. Muthusamy, “living with gastropathy and constipation is a thing of the past. They are treatable.”

 

UGNJ Strikes Gold The Urology Group of New Jersey (UGNJ) recently earned The Joint Commission’s Gold Seal of Approval for its continuous standards of healthcare quality and safety in ambulatory care. By receiving this accreditation award, UGNJ is now the only Urology physician practice in the nation to achieve this status. Recognition followed a rigorous unannounced on-site survey of all 12 UGNJ offices in March 2012 by a team of expert surveyors, who evaluated the group’s standards of care specific to the needs of patients—including prevention of infection, leadership and medication management. “Achieving accreditation from The Joint Commission is a team effort that will bring confidence to our patients and give us a framework to provide the best care possible,” says Dr. Alan Krieger, UGNJ’s President.

 

Mapping Menopause A study published in July by the Endocrine Society suggests that the primary barrier to women receiving hormone therapy to treat menopausal symptoms is patients’ fears about the risks, and their unwillingness to discuss the option. What is interesting about this study is that it was conducted with internal medicine, family practice and OB/GYN physicians—and not patients. “Nearly every physician participating in the survey said menopausal symptoms have a negative impact on quality of life,” says William F. Young, Jr., MD, president of The Endocrine Society. “It’s important for a woman to know what hormonal and non-hormonal treatment options may be best for them to provide symptom relief.” To that end, the Society has created what it calls the Menopause Map, an online interactive tool that guides a woman through the different options available to get relief from her symptoms. The map uses a series of prompting questions about those symptoms and her personal health history, and also has links to questionnaires that help assess current risk for breast cancer, heart disease, and stroke. The tool weighs hormonal and non-hormonal therapies against the risks based on individual symptoms and medical history. The url is hormone.org/MenopauseMap.

 

A Warm Reception Begins with a Cool Caterer

Call me biased but I think great, memorable food is the key ingredient in a great, memorable wedding reception. It’s not just me. I know people who were married decades ago who can’t name half their wedding guests, but they can tell you to this day in excruciating detail what they thought of the food. Pick the right caterer for the right reasons and you’ll be golden. Choose the wrong one and, well, let’s not go there. Most people know me as a restaurateur or “celebrity chef” so they are surprised when they’re doing that first bit of wedding research and my name suddenly pops up as someone who caters receptions. So are people from this area who approach me at David Burke Kitchen in New York, or at Fromagerie in Rumson, looking for a catering recommendation.

I like to do weddings and other big events outside of my restaurants. I’ve got an entire staff devoted to catering now, and it’s becoming an increasingly important part of my business. Think about it. If I am pulling out all the stops for 150 people and creating a totally unique wedding experience, maybe only a fraction of those guests have been to one of my places. So when we do a great job, it’s a powerful advertisement for the restaurants—and, of course, for future weddings and other events, like fundraising galas. By the same token I do have an advantage in this business in that the couple that contacts me has almost certainly experienced my menu before and liked it.

Consequently, that first conversation isn’t so much a selling opportunity as an opportunity to ask them what they love about my food and how they envision incorporating it into their event. That being said, I also know that those same folks may also be considering two or three other competing options, so I still have to make them go Wow! In fact, I think when you go shopping for a wedding caterer you should set the bar high—make them make you go Wow! For me, the wow factor is all about coming up with really cool ideas, ideas that go beyond what any other caterer might think of. I hate handing out a menu and saying, “Here, pick one of these.” I want to create a unique wedding. I’m not afraid to take chances, and if the couple thinks the same way then we can do some fun stuff.

That’s why I think it’s crucial to get a read on their personalities and their shared experiences, and use that as a springboard. I like to know where they met and what was their first meal together. You never know where that first bit of inspiration will come from. But once you’ve got that, you build it out to include the food, the cake, the table settings and the gift bags. One thing I try to encourage clients to do is think about elements of interactivity and craftsmanship. It might be an artist carving an ice sculpture during the reception. It might be meringue floating on balloons. It might be a kitchen tour—people are so curious about food and what chefs are doing. The wedding cake is always an interactive experience, but why not take that to the next level? Everyone assumes a cake has to be made days in advance.

That’s not necessarily the case. We can bring in a master baker to create the cake during the wedding, and guests can actually have a hand in the finishing touches. And who doesn’t like to lick the bowls? We can set it up so everyone “licks the bowl” at their tables. Of course, fewer and fewer weddings these days are what I’d call traditional sit-down affairs. A lot of conversations I have begin with, “I want something different than a fully plated meal.” They don’t want people to feel stuck to the table. However, the fact is that there is almost always some sort of sit-down component—and the main course choices do need to be somewhat traditional, because your goal there is to please as many people as possible. You can’t put skate or bluefish or sweetbreads on the menu. But that doesn’t mean you play it safe, either. On the contrary, we can do some eye-opening things within the confines of chicken-salmon-filet-vegetarian. If someone says let’s do prime rib and baked potato, fine, we’ll sex it up and make it modern. It’ll be the best they ever had. By the same token, if someone wants burgers or meat loaf or some other comfort food at a wedding, we’ll do it. That’s what we’re all about. I was thinking that I’d love to do a breakfast wedding. Has anyone ever tried that before? I wonder. This shifting focus on creating a series of extraordinary hors d’oeuvres I think is fantastic. Anyone who knows me knows that I love that kind of challenge. Ideally, I like to do eight to ten at a reception. It gives us a chance to show off.

Making the Call The ideal time to pick your wedding caterer is six to nine months before the big day. The three pieces of information you’ll need are the venue you’ve selected for the reception, the number of guests you are expecting and a rough idea of your budget. It’s not crucial to have nailed down the exact date, but a range of dates is helpful. The items you can expect to cover in your initial meeting include the type of reception you envision and how the event will flow. Do you want to lean toward the traditional, or make it fun and interactive? Is there a theme or trend that you’re interested in exploring? What don’t you like? Have you seen pictures in a magazine or on the web of a reception that sparks your imagination? If so, bring them to the meeting. Needless to say, there will be a lot of discussion about food choices. Don’t expect to make any decisions at this first encounter. A caterer may make suggestions to get a feel for your preferences, but nothing is set in stone. After that initial meeting, there will be a lot of follow-up to solidify as many details as possible. From there, the caterer will propose a menu crafted to fit your tastes, your reception theme and your budget. It’s a good idea to arrange a tasting if anything is undecided, especially as you get a little closer to the date. We’re fortunate in that most of our wedding clients have eaten in my restaurants or are familiar with my food from other catered events.

Building a menu that pushes the envelope is the fun part of planning a wedding. The tricky part is making sure that your caterer can actually pull it off. We tend to end up working in venues with a lot of character but also a lot of quirks. It might be a museum in the city or a private estate in the country or a historic venue like Water Witch. Understanding the limits and the possibilities of these unique spaces is really important. It determines what equipment we truck in and how we staff an event. Don’t let caterers get away with saying, “No sweat, we got it covered”—especially in a space they haven’t worked in before. The devil is always in the details. Here are some rules of thumb. You’ll want one waiter for every 20 guests. You’ll want to make sure that there is a hierarchy in place. There should be a captain, a head bartender and someone in charge of the busing staff. That’s the front of the house.

Behind the scenes are the cooking and cleaning crews. For a wedding of 200 we typically bring at least six cooks and two or three people to keep the kitchen and prep areas clean and uncluttered. Don’t use a company you suspect is skimping on manpower. We usually err on the side of over-staffing events—we want to do such a good job, and that’s tough to do if you’re shorthanded. What else is reasonable to ask a wedding caterer to do? A caterer is not a party planner, but they can be helpful with details like flowers and audio/visual. I’d say we get involved in those areas—or at least make recommendations—about 15 percent of the time. We do work with party planners, probably at least 50 percent of the time. But nowadays a lot of people take on the wedding planning themselves. If they have opted not to go with a banquet hall, then they have already started down that path.

Sometimes in the eleventh hour the bride realizes she can’t handle it and she reaches out to us. We can usually see it coming, and we’re happy to help. So what should a catered reception cost? That’s the $64,000 question, isn’t it? If you care about food, obviously you want to devote as much of your budget as you can to making that part of your wedding memorable. If you want to transcend the basic beef-chicken-fish menu and make the food itself a series of unforgettable experiences, it comes with a price tag. But it’s not as much as you’d think. Depending on the venue you’ve booked, you’re probably going to end up between $150 and $300 a head. That number includes staff, rentals, etc. For this caliber of event—essentially the same party we’d do for the Whitney in New York—that is very competitive.  

  Editor’s Note: David owns David Burke Kitchen, David Burke Townhouse, Fishtail by David Burke and David Burke at Bloomingdales in New York, David Burke Fromagerie in Rumson, David Burke Prime in Connecticut and David Burke’s Primehouse in Chicago. www.davidburke.com

 

Business has never been better at many of NJ’s traditional wedding venues. A peek behind the scenes at the Park Savoy shows why.

Every bride begins her matrimonial journey with one thought: Make my wedding day a day to remember. There is more than a little wiggle room within that sentiment. Theoretically, you could have an unforgettable service and reception in a field of daisies, the upper deck at Yankee Stadium, a tropical resort, or your college roommate’s uncle’s backyard. To the out-of-the-boxers we say more power to you. Theory is one thing, however, and practice another. Which is why, despite all those “do-it-yourself” receptions you hear about, the demand for formal wedding halls has never been greater. It also explains why the folks who brought you Naninas on the Park—those original take-charge guys Barry Maurillo, Joe Maurillo and Vito Cucci—had over 250 weddings booked (no, that’s not a typo) just a couple of weeks after reopening The Park Savoy Estate following a $6 million renovation that began last December.

It doesn’t take an expert to spot where the money went. Every square foot of the 19th century mansion—which at various times played host to everyone from Charles Lindbergh to Jean Harlow to Lucky Luciano—was re-conceived to deliver the utmost in luxury, comfort and opulence. The entire property, indoors and out (they stopped counting at 30,000 sq. ft.), is devoted to one bride and groom at a time, and can comfortably accommodate over 400 guests. Weddings typically take place Thursday through Sunday, in the afternoon and evening, with an average of three to five a week. Guests flow from a spacious reception area and wood-paneled barroom to the veranda and landscaped grounds and ultimately to a grand ballroom. There is also a separate bridal retreat with its own martini bar (ask and the Park Savoy will create a “signature drink” for bride and groom). If you’re picturing a typical “wedding factory” then you’re missing the point. For those few magical hours, the Park Savoy is meant to feel like home. “People walk through the front door and they fall in love,” says Joe Maurillo. “They sense right away that there’s something different happening here. It’s not just the beauty of the space, it’s how we interact with them. They’re not clients, they’re family. We treat all of our guests that way. We even treat our employees like family.” All of this comes at a price, of course. The Park Savoy represents the gold standard of formal wedding venues in New Jersey, and it’s not for every budget. That being said, at roughly $135 to $250 a head, it is more than competitive in the current marketplace.

What’s on the Menu? Everyone has a different idea of what “wedding food” should be. When booking a venue, it is absolutely critical that your expectations are in synch with the kitchen’s. If chicken parm and pasta does it for you, fine, no need to pay for a CIA-trained chef. By the same token, if you expect the food at your event to meet the standards of your favorite four-star restaurant, then make that determination before you sign on the dotted line. The Park Savoy happens to have a CIA-trained chef, George Atieh. Among the favorites on his extensive passing menu are brie and pear tartlets, lobster bon-bons, grilled scallops with orange-saffron aioli, and spinach-and-feta “cigars.” Favorite main courses include porcini-encrusted Chilean sea bass, asiago chicken in a shitake-lime sauce, and a filet mignon with a secret rub (which Atieh will probably take to his grave).

The advantage of booking a wedding at the Park Savoy— or just about any other first-rate wedding hall—is that every aspect of the event is handled seamlessly by the staff. The bride and groom and their families are free to enjoy the day without sweating the details. That peace of mind can be absolutely priceless. “Our management becomes your wedding planner,” explains Sales Manager Melanie Clarke. “We have three different house bands, we have DJs, photographers, videographers, florists, and we can even make hotel arrangements for guests.” The process for booking a formal space is fairly standard throughout the industry. The initial meeting usually takes an hour and involves a tour of the facility and a sit-down with a sales manager. It’s helpful to have a few items squared away before you call, including the time of year you plan on tying the knot, the number of guests you’re considering and whether you intend to have the actual ceremony on-site or somewhere else. Be aware that every venue has a minimum and a maximum number of guests it can accommodate.

Also, afternoon weddings typically come with a generous discount, so consider that option to a prime-time evening affair. Part of the initial meeting will almost certainly involve a discussion of food. Every place has a set menu, often with a mind-boggling range of choices. Be prepared to think about hors d’oeuvres, chef’s stations, main dishes, and desserts—and whether you want waiter service or a lavish buffet. Some places will even handle your wedding cake, or at least point you in a reliable direction. If the executive chef is on hand, see if he or she can join the meeting. Often they will ask you things a salesperson won’t, and can guide you through the menu and answer questions. Most places will happily tweak their dishes to address dietary or cultural preferences. Alas, the rule of thumb for choosing a formal, do-it-all wedding venue is that there is no particular rule. It’s your day and your dollar, so pick a place that promises a memorable experience. If you get a good vibe when you walk in the door, trust it. If the chef speaks your language, listen. And if that final number is reachable, grab it and go!  

Editor’s Note: Special thanks to George Atieh of The Park Savoy Estate in Florham Park. The property’s web address is theparksavoy.com.

My 30-day affair with Twitter 

I am a cyber shut-in. I’m all about stamps and dial tones. I am an analog anomaly, the subject of eye rolls and exasperated sighs from techie teens, two of whom live under my roof. I am part of the generation whose fingers did the walking across yellow pages decades before they touched a keypad. To me, Twitter “tweets” seemed like 21st century postcards—an old idea shrouded in new technology. Go to any antique store (or to eBay if it’s easier) and read the flipsides of those ancient souvenirs. Same number of characters, same depth of thought and feeling. Am I the only one who sees this?

Apparently I am. Nevertheless, one day my inner narrator whispered, “Look how much fun everyone is having as they fast-track through the ether world. Don’t you want to have fun, too?” So with deep skepticism and almost no eknow-how, I decided that I was going to give myself one month to figure out what Twitter was all about. My first hurdle was setting up my Twitter account. I felt an overwhelming surge of prickly heat before I even found the Twitter home page. Forget it. Too complicated. I listen to my body and it was telling me in every way that this was a stupid idea. Three days later I was enjoying a meal at the home of a friend who spends a good portion of his day inside the virtual world.

Normally I don’t have much to contribute when dinner conversation requires a degree in cyber-speak. Which is why everyone was surprised when I turned the topic to my brief and unsuccessful dalliance with Twitter. A Twitter account? Really? My host chuckled and said it takes about two minutes to set up. He’d do it after dinner. And that is how I had the Senior Chairman of the Visual Effects Society, the founder of the Visual Effects Awards— the special effects supervisor of countless big-budget movies—usher me into the world of Twitter. He even wrote my first tweet: Hi – I’m here. Sadly, it was probably my best.

My next step, I was told, was choosing people to follow. By the time we said our goodbyes, I had my own account, six people to follow, one tweet (or is it Tweet, upper case?) and had already absorbed a quirky story about New Jersey’s own Danny DeVito. If you didn’t know, Danny likes to tweet. Whenever he goes someplace new, he likes to take a picture of his bare foot and post it on Twitter. When asked why he does this, Mr. DeVito replied with a shrug, “People seem to like my feet.” I verified this story (with a couple of phone calls) and it’s true; Twitter @DannyDeVito and you can see photos of his foot. With a bounce in my step and a song in my heart, I announced to my teenage sons that I had a Twitter account. Silence.

Then, in concert, “No one will follow you, Mom. You don’t have any friends.” Yes, I do. “Are they on Twitter?” No, I don’t think so. “So, who’s going to follow you?” I slumped away. Before turning in for the night, I returned to the Twitter web site and discovered the How To Promote Your Profile option. I clicked on it, started reading, and promptly fell asleep. This is not how I learn. I needed to dive right in and get my hands dirty. I posted my first solo tweet: Writing this article for Edge magazine. How to tweet? The next day I had two followers. I felt great. I was liked! So, I tried another tweet to get more people: What happened with Katy Perry and Russell Brand? Is anyone surprised? I now hang my head in shame. What an awful tweet. Asking questions? Really? I later learned this was an efaux pas. Or a faux epas.

Apparently, another breach of etiquette is tweeting a response to a dinner invitation. You text that. Texting is conversational and more intimate; tweets are statements. I learned this from watching The Real Housewives of Beverly Hills, my guilty pleasure. Still, I had two followers, which is two more than I’d had 24 hours earlier. They looked young in their pictures, and sounded young in their tweets. I decided I should try to pull in more young adults, because they seemed to really like me. Then it hit me. Is Twitter a popularity contest? This was just the kind of garbage that went on in high school, and I was right back in it.

The only difference was that the entire world could witness my fumbling, not just a contained environment like a school. Whatever unfiltered idiocy that spilled out of my brain and onto a page would not only be broadcast for the entire world to see, but stored for eternity in some cyber-warehouse. I know that people find this kind of “immortality” appealing. I don’t. What did I have to say that was worth saying at all, much less saying in 140 characters? The question is almost metaphysical, isn’t it? So naturally I turned to my older son, age 17, for sage advice. “Write what you’re feeling, or doing,” he said. “Write something people would appreciate.” Then he turned his back on me and resumed doing his homework. The meeting was over, but I wouldn’t leave. He mumbled something about status update. “What’s that?” I asked. Now, he spun back around and glared at me. “Why are you even on Twitter?” “Because I have to,” I answered. “I’m writing a story. Can I follow you?” “No!” Other people tweet with confidence. I’m not talking about the Oprahs and Kelly Ripas of the world, celebrities who use Twitter as a tool to promote their talk shows. Or Conan O’Brian, who broadcasts mildly amusing quips. Or George Clooney’s tweet about going to a baseball game and then saying goodbye because he has to change his user name. (By the way, did you know that Lady Gaga has more Twitter followers than the Pope, the President, and Katy Perry—combined?)

No, I’m talking about average folks, like my very first follower, who sometimes tweeted three or four times a day! She followed me because she wanted me to follow her, and I did; sometimes in horror, other times in awe. My follower “friend” tweeted that her mother called her an ugly weed so that she was never aware of anything until she was older. I wasn’t t sure exactly what she meant, but it sounded so sad. My very next tweet was from Barack Obama. It said In America we don’t give up, we get up. Yes, I thought, even ugly weeds can become flowers with a “can-do” attitude. Then the President tweeted that he was going to sign the payroll tax cut extension into law. My follower tweeted I’ve been out of work so long that I’ve forgotten how to hate people. Funny, but weird! The pressure to write something great was compounding by the hour.

I was riddled with performance anxiety. I would never have the guts to say something like “Color is an intense experience on its own,” and send it off into the universe unprotected. As a rule, if I am going to say something moronic, I want to be able to see how it lands on my listener’s face (because that’s half the fun in uttering banalities) or, at the very least, be able to defend myself. Tweeting, I was coming to understand, is like the speed-dating version of a blind cocktail party. Everyone is trying to impress everyone else, with nothing to back it up. However, it wasn’t until my younger son, age 13, began looking closely at my coterie of Twitter pals that total disillusionment set in. The young and attractive blonde woman who tweeted about all the racy things she wanted to do to other people, to herself, to me was not the flirtatious scamp I imagined her to be. Nor was my other follower all she seemed to be. I had wondered why she was always telling me about all the cool free stuff she was scoring—Playstation 3, Guess jeans, gift cards from Ikea and Best Buy, and CA$H—just by clicking onto a particular website or email. “Stop!” my son bellowed. “Mom, stop!” He demanded to see my Twitter account. I handed him my phone and after a few seconds he informed me that my friends were fake. “Definitely the blonde one is fake because all she talks about is sex and it’s an advertisement.” It is? He raised his eyebrows and nodded his head. “It’s hacked,” he said. “If you see a person post a link asking you to visit it, don’t do it!”

He repeated this warning to reinforce its seriousness. He refused to tell me what would happen if I did click onto these other links. Instead, he looked me in the eye, shook his head and murmured, “It’s bad, very bad. Don’t go there.” “Okay,” I said obediently, “I won’t.” But was he absolutely sure my friends are fake? Yes. Even the first one? The nice chatty one? Noting the disappointment in my voice, he tried to soften the blow. “Well, I’m not 100 percent sure about her.” But I knew he was right. She was a fake, too. Then, to add insult to injury, follower number one dropped me while my son was holding the phone. “Snap, crackle, pop,” he smiled, “you’ve been dropped!” Of course I was dropped.

If you have nothing to bring to the table, who is going to invite you to dinner? Alas, in my month on Twitter, the most followers I had at one time was three. And near as I could tell, only one was real: ABC News. I am still waiting for the dinner invite to ABC’s house, and will text my RSVP. The fact that I even cared about the number of followers I had ticked me off. It really did stir up all those 10th grade emotions and insecurities. Three decades after completing my secondary education, I not only had slipped back into the worst part of high school, but had discovered the worst part of Twitter.

I actually felt lonelier when I was on Twitter than I did when I was off-line. As my month on Twitter drew to a close, I decided the two things I liked most about it were the news feeds and traffic updates. But, what’s the catch phrase? Oh yeah, there are Apps for that. So is there a need for Twitter? Socially, there is a place for it, but a need? I don’t think so. As a promotional tool for celebrities and event planners? Maybe. My read is that this is a moment that is happening, and people are lapping it up. It’s an easy way to be heard even if you have nothing important to say. It is freedom of speech if you can crush your thoughts into 140 characters. Perhaps, deep down, what appeals to people most about Twitter is that it is evidence that you exist.

Hi – I’m here. See, proof that I’ve lived. I tweeted a total of six times. Technically, I suppose the number was four. I did not write the first tweet, nor did I author the last one. My oldest son wrote my final tweet, and although it is something I would never say, I posted it because he finally came around and tried to help me explore this cyber world that seemed so vast and so alien to me. With that in mind I give you my final tweet exactly how my son wrote it: – omg i think i might be obsessed with this new thing called #internet shopping. “There’s a pound sign in front of internet,” I pointed out, ever the editor. “Mom, that’s a hashtag.” “What’s a hashtag?”

Editor’s Note: J.M. Stewart lives and works in Southern California. She interviewed Joe and Gia Mantegna for the Hot Stuff issue of EDGE and is working on an EQ vs. IQ feature for the upcoming Gray Matter issue.

All Photos credit: iStockphoto/Thinkstock

 

Bix Biederbecke once said the thing he liked about jazz was that he didn’t know what was going to happen next. The legendary 1920s bandleader could just as well have been describing HBO’s Boardwalk Empire. It is loud and loose and right on the edge of crazy. Vince Giordano and his band, the Nighthawks, supply the music that drives the hit series. They can be seen performing in the lavish party scenes, and heard throughout each episode. Authenticity is the hallmark of the show, and Giordano is as authentic as they come. The Nighthawks work off the original band arrangements from that era— Giordano just happens to own the world’s largest collection. In 2012, he won a Grammy for the Boardwalk Empire compilation soudtrack…and suddenly, everyone is talking about (and downloading) the joyous music of the Roaring ’Twenties. EDGE Editor Mark Stewart—also a devotee of early jazz—spoke with Giordano after his weekly gig at Sofia’s Restaurant on West 46th St. in New York.

EDGE: At what point did you get the call for Boardwalk Empire?

VG: Right from the get-go. The same music team I worked with on The Aviator with Vincent Scorcese was asked to put together the music for Boardwalk Empire. They knew I had two houses bulging with 60,000 scores. We had such a fun time on the movie I said, “Let’s do some more!”

EDGE: With the added bonus that the show is filmed in Brooklyn.

VG: It’s really convenient. The set we work on is actually the recreation room of an African-American church in Bedford-Stuyvesant. The Boardwalk Empire team went in and rewired and repainted it, basically got it up to code, so when the show is done they’ll have a nice recreation hall. Some other scenes were shot in a mansion built in 1804 that’s part of the Brooklyn Navy Yard.

EDGE: How much acting direction do you and the Nighthawks get?

VG: When Scorcese supervised the pilot, he had a lot more direction for us. I even got some speaking lines. In subsequent episodes we’re more in the background. Our job is to mime the music we’ve recorded in the studio. So we have to look like we’re having a good time and make sure were in synch. We have these little devices called earwigs, which are wireless speakers we put in one ear. So when they want to knock out the music so they can capture the dialogue, we’ll still have it playing in our ears. You don’t want to be strumming or fingering and be really off—it looks bad.

EDGE: People are always trying to spot that in movies, aren’t they? Hey! He’s not really playing!

VG: Oh, yeah. In the old days there was some real bad sidelining—that’s what we call it—where they put Joe Blow up there with a bass or a trombone or a saxophone and it was really apparent he had no idea what he was doing. You watch those scenes and say, “Oh my God, they couldn’t find some out-of-work musician to do this?”

EDGE: What was the first movie you and the Nighthawks were in?

VG: In 1984, a small version of the band was in The Cotton Club. Richard Gere portrayed a trumpeter named Dixie Dwyer in the movie. He had actually played a trumpet in his high-school days. He tried to get his lip back, which is pretty hard. The trumpet is a very demanding instrument. But he pulled it off. He did a pretty good job recreating those big Louie Armstrong solos. Richard was a very nice fellow, too. Very interested in our music, and very open to any suggestions we could give him.

EDGE: Do you have an opportunity to get to know the actors on a series like Boardwalk Empire? I ask because I know that Michael Pitt is a musician. By the way he’s definitely been bumped off, right?

VG: Oh, yeah. He’s gone. A lot of people were upset that they killed off Jimmy. I say just don’t kill off the band! No, but generally we don’t get a chance to hang out much. We’re so far away from the main actors on that set, and with time clicking away and so many people involved there’s just not the opportunity. Movies can be different. When we did The Aviator, Leonardo di Caprio came over and mentioned to me that he was very surprised that this music had so much spirit and fun to it. He said, “This is really exciting music!” Being a younger person, he was like a lot of people who’d never been exposed to this vintage music. It was a revelation.

EDGE: When you won the award for Best Soundtrack it was not on the Grammy television show. How did you find out?

VG: It was on the Grammy internet channel. The news came sometime the afternoon before the Sunday evening broadcast. I was playing a jazz party up in Connecticut and I got a text that said: WE WON. So you can imagine, we were running around screaming. People thought we were a little nuts. I’m happy we won. I’m even happier that the music will now get a little more attention.

EDGE: You shared that soundtrack with other musicians who’ve devoted themselves to the music of the 1920s and 1930s. Performers like Leon Redbone. What’s the feeling in that larger group? Does the Grammy give you all some validation?

VG: Definitely. All this work we’ve put in for all these years with doubting Thomases saying, “What are you doing with this old music? Get with the times!” We hung in there and it did something good for all of us.

EDGE: The Nighthawks formed in the 1970s. It’s quite something to keep a musical group together for 30-plus years. What was the band’s first break?

VG: In the early 1980s we were bouncing around different night spots in New York City. We were playing at this club on the West Side called Sweetwater’s. An interesting fellow came in with thick glasses and a goatee. He asked for my card after the show. It was Ahmet Ertugun from Atlantic Records. Ahmet was extremely connected. He called Peter Sharp, the owner of the Caryle Hotel, and said, “You gotta get these guys in your room.” We worked there Sundays and Mondays. Those were Bobby Short’s dark nights. We did two seasons there. He and his wife also got us a lot of charity balls and private parties. We were working like crazy—the guys were actually complaining!

EDGE: You also played with Woody Allen.

VG: Yes, I was fortunate to work with Dick Hyman as a side man on about a dozen Woody Allen films. Dick called me up and said, “You really love playing this music. Sometimes I get musicians who are really talented, but who don’t have the spirit for this older music.”

EDGE: You’ve had this spirit all your life.

VG: Since I was five years old. The impact of this music really came from winding up my grandparents’ old Victrola and listening to their 78 collection. I have it in my home now—it’s my Rosebud, so to speak. Anyway, as a teenager I tried listening to rock ’n roll, but it just never sat well with me. The other kids were listening to the Beatles, of course. Coming home after school and turning on the TV you’d see those old comedies—The Little Rascals, Laurel and Hardy, the Warner Brothers cartoons—and they used a lot of that peppy music from the 1920s, with synchopated brass and whining saxaphone. So people would say, “There goes Vince with that ‘cartoon music!’” They just couldn’t understand what I was doing. It was tough as a teenager.

EDGE: Let’s talk about your vintage music arrangements. Is that the right term?

VG: Or stock orchestrations. These are band charts—not just the old piano sheet music you see in antiques stores. So if you were a bandleader back in the 1920s you would buy this packet of music and hand it out to all the fellows in your band. If you didn’t have your own arranger, these stock orchestrations were enough to get your band up and running. There were thousands of bands all over the world doing the exact same arrangements.

EDGE: Is it fair to say the “value” of these scores is that you don’t have to listen to the 78s and deconstruct the different parts?

VG: That’s quite true. For us to play this music exactly how we hear it on the recordings, it takes away a lot of the guesswork. Also, sometimes I’ll hear a great recording and pull out the arrangement, and see that someone in the band or one of the arrangers did something really special.

EDGE: How did you begin amassing your collection?

VG: I was a member of the musician’s union and put an ad in this publication that went out to the whole country, VISIT US ON THE WEB www.edgemagonline.com asking if anyone had these arrangements from the ’20s and ’30s. A lot of bandleaders who were getting up there in age—or their widows—offered to box them up and send them to me if I paid the postage or gave them a few bucks. This started in the mid-’70s. Then I went even further and began contacting the families of old musicians who had passed away. I would hand-write letters to their relatives explaining who I was and what I was trying to do. Many people called me and said, “Wow, we were going to throw this out—come over and take it.”

EDGE: And now you’re up to 60,000. Where do you keep them all?

VG: I own twin houses in Brookyn. I moved there in 1979. The people across the driveway we shared passed away and I put a bid in for the house and got it. Once I got the second house my collection expanded. I am like the goldfish you put in a bigger pond who gets bigger.

EDGE: What’s the end game? Where does the collection ultimately reside, say, 50 years from now? What’s the ideal scenario?

VG: I plan to donate these to a foundation that is being set up by Michael Feinstein.

EDGE: I would think that a college or university would love to get its hands on these vintage arrangements.

VG: Our institutes of higher learning don’t seem to see this as valuable music. The jazz music they’re teaching kids is more modern—it starts with Thelonious Monk and John Coltrane. I’m all for that but, unfortunately, it almost seems as if one style of music is being erased by another.

 

 Editor’s Note: Vince Giordano’s Nighthawks play every Monday and Tuesday night right on the other side of the tunnel at Sofia’s. To keep track of Vince log onto vincegiordano.com. To read about how Vince began his musical career, log onto edgemagonline.com for exclusive content.

As one patient learned the hard way, time does not heal all wounds.

Henry Schroeding, a 66-year old Delaware resident, was one of the more than five million Americans who deal with chronic, non-healing wounds. He tried self-treating a leg injury he incurred in the summer of 2009, employing over-the counter remedies for about 6 months. But the infection only became worse. Schroeding then opted for professional help at two reputable wound care centers in Delaware, where he underwent various treatments, including a vascular closing and a skin graft—unfortunately without much permanent improvement. In fact, a trip to the beach the following summer resulted in the wound festering still further into a situation so serious that it could easily have become limb-threatening. Out of sheer frustration and in near panic, Schroeding resorted to doing his own research on the Internet and identified two out-of-state hospitals with highly renowned wound care centers: Johns Hopkins in Baltimore and Trinitas Regional Medical Center in Elizabeth. The Hopkins website cited a 60-70% heal rate, whereas Trinitas claimed more than 90% overall. That made the choice easy.

Within two days of his initial phone call (and much to his pleasant surprise), Schroeding had an appointment at The Center for Wound Healing & Hyperbaric Medicine at Trinitas. His attending physician was Dr. Morteza Khaladj, DPM, FACPPM, Chief of Podiatry and Director of the Podiatric Surgical Residency program at Trinitas since 2006. Dr. Khaladj assured Schroeding that the Wound Center, which opened in 1997, is acknowledged to be one of the finest in the country, having received the Robert Warriner III, MD, “Center of Excellence” award from Diversified Clinical Services (DCS) in recognition of its excellent clinical results and its record for successful healing outcomes and overall patient satisfaction.

Dr. Khaladj attributes the center’s high ranking to its ongoing research, its challenging residency program, and its internal product testing and evaluation system. “That’s what keeps Trinitas in the vanguard of healing centers,” he says. The Trinitas Wound Center specializes in treatment of very serious and chronic wounds, many of which have undergone failed treatments elsewhere. It offers therapeutic treatments using three of the latest wound technologies: • Hyperbaric Oxygen Therapy or HBOT: administered typically to patients presenting with non-healing wounds from conditions such as gangrene, carbon monoxide poisoning or unsuccessful skin grafts. This involves placing the patient in a special chamber that delivers a healing 100% oxygen-rich environment through the bloodstream to the wound. • Apligraf Living Skin Device: utilizes a biological dressing produced under laboratory conditions that was first used in New Jersey at Trinitas, bringing relief to many patients suffering from limb-threatening venous leg ulcers and other types of hard-to-heal wounds. • Vacuum Assisted Closure (VAC): exerts controlled negative pressure, which helps to remove infectious material and promotes the growth of new blood vessels in preparation for successful grafting. Each patient is different, of course, but when pressed for an average healing time statistic at the Trinitas Wound Center, Dr. Khaladj indicated it typically might range from 4-6 weeks up to 2-3 months.

He affirmed that any individual suffering with a wound that shows no improvement within two weeks should be examined by a medical professional. For individuals with serious chronic conditions such as diabetes, any significant wound should be examined at least by a general practitioner as soon as possible. If the wound persists despite medical attention, then a wound treatment center should be consulted to benefit from their expertise and technologically advanced treatment alternatives. In Schroeding’s case the VAC therapy was determined to be the best treatment. After initial testing and final diagnostic assessment, he was admitted to Trinitas for a surgical procedure that involved removal of some affected muscle tissue. He continued to undergo weekly VAC treatments for the next 2 months. He also underwent a second skin graft, which this time was a total success.

Throughout his treatment, Schroeding did experience some pain, but at a level that was manageable with daily doses of aspirin and sometimes a more serious pain killer. Finally, after a total of almost 10 months of treatment, his wound was no more. As an overall assessment of his experience at the Trinitas Wound Center, Schroeding says that it was “way over 10 on a scale of 1 to 10”—and that his stay was the best time he ever spent in a hospital. “When I hit the call button, someone actually came right away. Amazing!” In short, although Trinitas was approximately 160 miles away, Schroeding gladly made the weekly 300-mile roundtrip that totaled more than 14,000 miles over his more than nine months of treatment. Dr. Khaladj adds, “Through all of our ongoing research and successful patient treatments, we know what works and what doesn’t work.” That would account for the center’s heal rate of 98%…and Henry Schroeding’s response to the question How are you doing? “Terrific!”

EDGE Editor’s Note: Henry Schroeding was interviewed while undergoing his treatment. Both he and Dr. Khaladj can be seen on YouTube at http://www.youtube.com/ watch?v=LfjrlDVbTwQ. For more information on the Trinitas Center for Wound Healing and Hyperbaric Medicine, call 908-994-5480 or www.WoundHealingCenter.org.

When relationships go from hopelessly devoted to just plain hopeless, it may be time to talk to a professional. Psychologists Dr. Rodger Goddard and Dr. Patricia Neary-Ludmer look at the ins and outs of Couples Therapy. 

Goddard: Marriage and long-term, committed relationships pose intense challenges. They are strained by drinking, infidelity, parenting differences, stress, overwork, house-chore inequality, unresolved fights, emotional wounds from one’s childhood, anger, abuse, financial stress, instigation from in-laws, drug use, grudges and many other problems. The divorce rate in the U.S. is extremely high—estimates range between 45 and 55 percent. If you were to factor in break-ups in other committed relationships, there would be no telling how high that number might climb.

Neary-Ludmer: In isolation—in other words, just the one-on-one aspect of a relationship—couples generally communicate and connect fairly well. Otherwise they would go their separate ways. However, once they commit to each other the challenge begins. I believe most couples know how to communicate. If there is a problem, it’s likely due to the external pressures of life.

Goddard: Good communication skills are definitely essential. Couples should strive to be each other’s best friend. They need to be able to talk things out, articulate their inner feelings, and share their stress, emotions and thoughts with each other. Too often the hyperactivity of modern life, work and responsibilities do not leave time for enjoying each other’s company. Laundry needs to be washed, dinners served, children chauffeured, floors cleaned, shopping done, homework finished and hundreds of other chores carried out before affection, intimacy, friendship and romance can take place.

Neary-Ludmer: A common error couples make is focusing on building a beautiful marriage and family life without securing and feeding the foundation. They characteristically will sacrifice themselves to make sure their children’s needs and wants are being met, often at the expense of their own relationship. They forget about the importance of balance. A child needs to have parents that are happy and healthy. Otherwise the family structure will begin to crumble.

Goddard: I call it BC and AD. BC (Before Children) a couple focuses on each other. AD (After Da Kids) presents new challenges. The connection between couples now becomes a triangle pointed downward with a focus on the children. The connection between the couple can suffer. A new and revitalized couple connection needs to be reestablished and strengthened.

Neary-Ludmer: In our practices we see challenges to marriage that are very difficult and often require clinical intervention. They include coping with infertility, raising children with special needs, various types of addictions, the loss of a child, mental illness, and caring for elderly or sick parents. All of these put incredible stress on a relationship. For instance, untreated substance abuse or mental illness can be very detrimental to a marriage and family. Often it leads to lies, disappointment, betrayals and financial ruin. It causes the healthy spouse—and the family—untold pain and suffering. If the impaired spouse is unwilling to address the problem it often leads to divorce.

Goddard: Couples therapy is often extremely useful. Infidelity is an issue that often necessitates couples therapy. I enjoy doing couples therapy because it can be very easy to get a couple to remember what they love about each other, and how to treat each other special. Couples therapy is extremely helpful because it can provide a referee who lays down the rules of the game. A good therapist calls fouls and levels the playing field into one that supports both parties. Job number one is establishing guidelines for good communication. Sports and life necessitate effective game rules (e.g., no hitting below the belt, no clips, bring-downs, take-downs, or offensive fouls). It is critical for couples to focus on the specific things that they want from each other in the present and future, and not on all those horrific things that the other person did to them five, ten and 15 years ago. Too often couples get into endless nobody-wins power struggles.

Neary-Ludmer: Arguing and shutting down creates a disconnect; communication breaks off and the relationship suffers. Reestablishing that connection opens communication back up. And that happens by showing compassion and love. I believe that time is key. Make time to connect, just as you might schedule a music or tutoring lesson for your child. And protect that time. I encourage “date night”—not to focus on problems, but rather to laugh and talk and rekindle. Words are not necessary. Go to the gym together, garden together. Communication will follow.

Goddard: Among the most common important relationship problems I find is that couples often hold onto resentments, grudges and irritations with an iron grip. Another is the frustration that people feel when their viewpoint or emotions are not recognized or affirmed. It seems incredibly easy for two grown-up people to figure out who should take out the garbage on what day. And yet they do not, because… “He just doesn’t understand all the things I do around here” or “She just doesn’t understand that I need to unwind when I get home” or “He doesn’t show me decent respect when he speaks to me” or “Everything is a criticism from her” or “He is never available” …and on and on. Of course, these things need to be resolved. But a critical ingredient involves the other person feeling that their emotions, thoughts or desires are being understood. It is almost a primary motivation of ours to feel understood. When this need is not satisfied, bad things tend to follow.

Neary-Ludmer: Building a life together in today’s times requires hard work and discipline. It becomes quite the challenge to find time and energy for each other. And that work should really begin before committing to a long-term partnership. Ask yourself if you are being realistic about your relationship and being in love. Are you addicted to, or searching for, those early-on “honeymoon” feelings. Remember that falling in love is generally based on excitement, sexual energy and a desire to become one— to fill our loneliness and secure a future. Ask yourself, “Is this love? Is this really sustainable?”

Goddard: For a marriage to work, couples need to be able to “fight clean.” All too often when conflict arises, a spouse is likely to fight dirty—criticize, blame, shame and name everything the other person ever did wrong. When arguing, try to first “feed back” what you think the other person feels and wants. Change from being defensive— trying to overpower the other person, getting on the witness stand and arguing your point—to listening better, accepting the other person’s viewpoint and admitting imperfections. Let the other person feel they have a right to their emotions and what they want.

Neary-Ludmer: Almost every long-term relationship goes off the tracks at one time or another. If you’ve been doing the work all along, it’s much easier to get things back on track. Some of the guidelines I think are helpful include: • Be comfortable in your relationship…but do not take your spouse for granted. • Voice concerns…don’t build resentments. • Focus on the positives of your spouse…substitute critical thoughts with positive attributes. Remember that nobody is perfect, and the grass always seems greener on the other side. • Try to preserve trust… surviving lies and infidelity is very difficult. • Avoid trying to control…search rather for satisfying solutions that are mutual. • Allow yourself to be vulnerable…wearing emotional armor keeps out hurt, but also keeps out love and connection!  

Editor’s Note: Dr. Rodger Goddard is Chief Psychologist at Trinitas and Director of the hospital’s wellness program, which provides companies, agencies and schools with on-site programs to improve health and productivity. Dr. Patricia Neary-Ludmer is the Director of the Family Resource Center in Cranford, an affiliate of the Trinitas Department of Behavioral Health and Psychiatry.  

News, views and insights on maintaining a healthy edge.

 

Don’t Walk Sign Are you a sleepwalker? If so, you’re definitely not alone. New research by the Stanford University School of Medicine found that somnambulism is far more prevalent than previous studies suggested. About 3.6 percent of American adults are prone to nocturnal wandering. That translates to 8.4 million. The same research suggests that sleepwalking is linked to anxiety and depression. A subject of humor and silliness in popular culture, this disorder can actually have serious consequences. Sleepwalkers have been known to injure themselves and others. They are also prone to psychosocial disorders. The Trinitas Sleep Disorders Center deals with sleepwalking and other problems every day. For information call 908-994-8694.

Oh, Canada The never-ending legal debate over medical marijuana acquired an intriguing new wrinkle in May after a report in the Canadian Medical Association Journal on the results of a new study on patients with Multiple Sclerosis. A group of MS sufferers with muscle spasticity (hard-to-control muscles) who had not responded well to traditional treatment showed a 30% reduction in spasticity and a 50% reduction in pain after smoking marijuana over a threeday period. The side effects were hardly a surprise. Patients showed a drop in cognitive ability and experienced some dizziness and nausea. A few reported feeling “too high.” The study only looked at short-term effects on the MS patients, but results were encouraging enough to warrant more extensive research.

New Options for Hospice Care One of the greatest concerns in hospices is preventing sudden and deep depression. Standard antidepressant medications are only marginally successful in this setting, as they take time to achieve their desired effect—and time is something hospice patients don’t have. That explains the buzz at the recent annual meeting of the American Academy of Hospice and Palliative Medicine when it was reported that methylphenidate and oral ketamine are showing considerable promise as extremely rapid-acting, safe, and cost-effective treatments. Ketamine in particular is a drug already used in hospices to deal with pain. According to Dr. Scott Irwin, director of psychiatry programs at the Institute for Palliative Medicine at San Diego Hospice, more research is needed. Clinical trials are problematic in hospices because of the high death rate, as well as informed consent issues.

Answering the Call A college student who lives in New Jersey has filed a patent for a smaller, less invasive implantable cardioverter defibrillator—the battery powered device used to prevent sudden cardiac arrests in people who suffer from arrhythmia. Benjamin Strauss, a volunteer ambulance crew chief, came up with the idea after two calls to the same patient in Bergenfield in a span of two months. A biomedical engineering major at Cooper Union in New York, Strauss delivered the student commencement address this past May. The one-inch square defibrillator, which he dubbed iRescue, was created as his senior project. “I wanted to do something that would enable me, at some point, to actually contribute to making people’s lives better,” Strauss explains. “And I didn’t find anything that made this kind of treatment less invasive.”

Another Link Between TV & Obesity From the “Wait, Didn’t We Know that Already?” department comes the news that kids who watch a lot of TV have poorer overall diets than kids whose exposure to television is limited. “The more TV you watch, the less likely you were to eat fruits and vegetables every day, and the more likely you were to eat things like candy and soda, eat at a fast-food restaurant and even skip breakfast,” says study author Leah Lipsky of the Eunice Kennedy Shriver National Institute of Child Health and Human Development. The research doesn’t prove that TV watching influences what kids eat, but strongly suggests a link between TV, snacking and a lack of exercise. Add questionable parenting to the mix and you have yet another contributing factor to America’s epidemic of childhood obesity. The average age of the children in the study was 13.

 

The film version of Grease—loved by some and ignored by others—has achieved classic status.

Timing is everything. In the late spring and early summer of 1978, not a whole lot was competing for the attention of young people in this part of the country. Certainly, it was nothing like the summer of 1977. Lest we forget, one year earlier Son of Sam was running amok, the metropolitan area was plunged into darkness during the blackout, Reggie Jackson was the talk of the town and everyone was seeing Star Wars for, like, the fifth time. Into the media and entertainment lull of June 1978 burst the muchanticipated film version of the Broadway hit Grease. Everyone went to see it, and everyone walked out with an opinion. To those who’d seen it on the Great White Way during the 1970s—and so many of us did—something seemed a little lost in the Hollywood glitz and glamour. The fact that Danny, Sandy, the T-Birds and the Pink Ladies had been transported to the sunny suburbs of Southern California took off a bit of the edge that made the live show so much fun. On the other hand, to those who had only seen Grease performed by their high school drama club or had purchased the zillion-selling album or 8-track, the film was utterly fantastic. Looking back, what almost everyone can agree on is that, in defining the 1950s for a 1970s audience, Grease the movie defined in many ways who we were at the end of the 1970s. It was a confusing, dispiriting time of gas shortages, post-Vietnam-post-Watergate cynicism, serial divorce and unbridled narcissism. Everyone needed something uncomplicated to transport them to a time and place that clearly never existed, but was just real enough to provide a cherished escape. This was both the greatest strength of Grease, as well as its most glaring weakness. Perhaps the lyrics of Frankie Valli’s title tune said it best by saying nothing in particular: Grease is the word. It’s got groove it’s got meaning. Grease is the time, is the place, is the motion. Grease is the way we are feeling. To be sure, there was nothing particularly profound about Grease. And yet, all these years later, the movie has become a classic…and as such is deserving of a closer look.

THE CAST With Hollywood musicals on the downtrend, producers Robert Stigwood and Alan Carr set out to assemble a cast that would appeal to virtually every member of the human race. John Travolta (Danny) was the reigning Hollywood heartthrob, not to mention the unofficial king of disco. Olivia Newton-John (Sandy) was the goldenthroated Australian beauty who pumped out pop hit after pop hit during the 1970s. She had a readymade international audience and also pulled an older demographic into the multiplexes. Stockard Channing (Rizzo) reminded audiences of Grease’s Broadway roots. Never mind that she and Newton-John needed spatulas full of makeup to look Travolta’s age. Jeff Conaway (Kenickie) provided another tie to Broadway, where he won raves playing Danny. Conaway offered the added advantage of being one of the stars of the critically hailed television series Taxi, which went on the air in 1978. The supporting players were also hand-picked to please. Didi Conn (Frenchy) was coming off a starring role in You Light Up My Life, where she charmed audiences as an overachieving underdog. Eve Arden (Principal McGee), Frankie Avalon (Teen Angel), Sid Caesar (Coach Calhoun), and Alice Ghostley (Mrs. Murdock) were among the many veteran actors whose names and faces were as familiar as breathing. Even Sha Na Na, the revival band largely responsible for bringing back the ’50s during the ’70s, got into the act.

THE CRITICS To devotees of the Broadway musical, Grease the movie was a pale, predictable comparison. Critical reviews were somewhat mixed, but mostly positive. It received just one Oscar nod, that for Original Song — “Hopelessly Devoted to You.” Those who liked Grease agreed that it succeeded as a sweet, fun fantasy of American teen life in the 1950s. It grossed just under $9 million the weekend it opened in June 1978, and over the years returned many times its $6 million production cost at the box office. To date the movie has grossed over $150 million in the U.S.

THE SONG Grease the movie reprised most of the key songs in the Broadway original, while adding three significant others, “Hopelessly Devoted to You”, “You’re the One That I Want” and the disco-inspired title track by Frankie Valli. Olivia Newton-John’s recording of “Hopelessly Devoted” soared to #3 on the Billboard charts in 1978. “You’re the One That I Want”—a duet with Travolta—topped the U.S. and British pop charts. “Grease” was written by Barry Gibb of Bee Gees fame, and was a hit on both the pop and R&B charts. “Hopelessly Devoted” was nominated for an Oscar but lost to Donna Summer’s “Last Dance”. It was also up for a Grammy but lost the Best Female Pop Vocal nod to Anne Murray’s “You Needed Me”. Newton-John had won the same award four years earlier for “I Honestly Love You”. She sang “Hopelessly Devoted” at both the Oscars and Grammys in 1979, and her performance at the Grammys brought down the house. “Hopelessly Devoted” and “You’re the One That I Want” were written by John Farrar. Farrar first worked with Newton-John when she appeared on Australian TV in the late 1960s on the American Bandstand-inspired The Go!! Show, where he was a member of the house band, The Strangers. They reunited a couple of years later at London’s Abbey Road Studios, where he worked as a studio musician on Newton-John’s string of hits in the 1970s. He wrote for and/or produced several albums for her, including Let Me Be There, If You Love Me Let Me Know and Have You Never Been Mellow. Farrar was one of several songwriters asked to submit new material for the film version of Grease, which needed more musical numbers to work on the big screen. In the 1980s, Farrar produced Newton-John’s double-platinum Physical album. In 1994, the British pop siren Sonia took over the role of Sandy in a West End production of Grease. Her version of “Hopelessly Devoted to You” turned on a whole new generation to the song, thanks in part to an edgy music video shot against an urban backdrop.

WHERE ARE THEY NOW?

John Travolta • Danny Zuko After Grease the law of gravity seized hold of Travolta. He began picking flops over blockbusters, famously turning down An Officer and a Gentleman and American Gigolo. He packed on a couple of pounds but kept his soft-spoken charm and good looks, which helped a resurgence that began with his Oscar-nominated role in Pulp Fiction. Since then he’s turned in memorable performances as good guys (Phenomenon), bad guys (The Taking of Pelham 1-2-3), and even a stage mom (Hairspray).

Olivia Newton-John • Sandy Olsson The sexy turn in Grease did little to impact Newton-John’s music or film careers. However, her timing couldn’t have been better a few years later when she released “Let’s Get Physical” at the beginning of the fitness boom and music video craze. In 1992, a comeback tour was derailed when Newton-John was diagnosed with breast cancer. She recovered and became an advocate for breast cancer research, adding this to a long list of humanitarian causes she has supported.

Stockard Channing • Betty Rizzo Channing’s fortunes skyrocketed after Grease —not bad considering she was in her mid-30s when she played Rizzo. Her acting résumé encompasses stage, screen and television, with countless nominations and awards, and a notable turn as First Lady Abbey Bartlet on The West Wing. J

eff Conaway • Kenickie On Taxi, Conaway played a handsome actor who could never quite catch the big break. The role was painfully close to the truth. By the end of the show’s first season he was overshadowed by the other members of the ensemble cast, including Danny DeVito, Judd Hirsch, Tony Danza, Christopher Lloyd, Andy Kaufman and Marilu Henner. Conaway spent the next two decades taking sporadic guest starring roles, before landing a regular part on Babylon 5. He gained some notoriety in 2008 when he was featured in the reality series Celebrity Rehab. In 2011, Conaway died at age 60 of pneumonia.

Didi Conn • Frenchy Conn reprised her role in the unfortunate 1982 Grease II sequel, and then went on to starring roles in the TV series Benson and Shining Time Station. The mother of an autistic son, Conn became a celebrity spokesperson for Autism Speaks.

Frankie Avalon • Teen Angel Avalon appeared in a handful of films and television shows after Grease, playing himself (or some version of himself). His iconic status—and timeless good looks—helped him launch a cosmetics and skincare line. In 1987, Avalon appeared with his old buddy Annette Funicello in the movie Back to the Beach. In 2007 he crooned “Beauty School Dropout” for the finalists on the reality show Grease: You’re the One That I Want. And in 2009, at the age of 70, Avalon performed on American Idol.

Sid Caesar • Coach Calhoun Caesar stayed active in movies and television through the 1990s and beyond. In 1983, he hosted Saturday Night Live. He received a standing ovation and was made an honorary cast member in recognition of his contributions to live TV. Three years later, Caesar performed with the Metropolitan Opera. He turns 90 this September.

Eve Arden • Principal McGee Arden was a television, film, theater and radio giant long before she set foot on the Grease soundstage. Her final silver screen appearance came in Grease II. Arden passed away in 1990.

Annette Charles • Cha-Cha DiGregorio After Grease, Charles earned a handful of bit parts in television and movie productions. Although she stayed close to Hollywood, she didn’t quit her day job: speech professor at Cal State Northridge. Charles passed away from cancer in 2011 at 63.

Eddie Deezen • Eugene Felsnic Deezen’s performance as geeky Eugene established a blueprint for every film nerd that followed. Ironically, he was not cast in Revenge of the Nerds a few years later— although he is still asked about that movie on a daily basis. Deezen remains one of the busiest voiceover actors in the business. S

ha Na Na • Johnny Casino & the Gamblers Yes, they are still touring. And original members Donny York, Jocko Marcellino and Screamin’ Scott Simon are still with the band. Sha Na Na was at the height of its fame when Grease was filmed, with its own TV variety show that ran into the early 1980s. The popular front man Jon “Bowzer” Bowman went solo in the 1980s and still performs today around the country. For many years there was an urban legend that Bowzer attended Juilliard. It was actually true.

 

EDGE Editor’s Note: Mark Stewart attended the critics screening of Grease in 1978. He liked the new songs but didn’t think much of the movie—despite a family connection to the Travoltas.